Telefono: +41522125536
Indirizzo: Bosshardengaesschen 2, 8400, Winterthur, Switzerland
Città: Winterthur
Piatti: 5
Recensioni: 893
Sito Web: http://www.restaurant-truebli.ch/
"Apart from the tiny portions, the food was served with a lot of dedication. Each course has space on a coffee plate. The alarm bells started ringing for me right from the start when the sentence came, in our case we leave the restaurant feeling full but not overcrowded..... Oh dear, I thought. To be honest, when I go out to eat, I don't want to go to the fridge afterwards. However, you can always order a supplement, which saved me from starvation. It's just not my style to curtsy as a supplicant for a little more food. Don't think everyone does this because they're ashamed. In terms of taste, I found all the dishes very tasty, although not amazing. Somehow nouvelle cuisine reinterpreted. Meat and vegetables cooked perfectly, really very fine. In my opinion, the descriptions of the preparation and origin of the dishes at the table are too much and seem a bit artificial. In terms of price, that's a challenge. A bottle of affordable white wine costs around 60 to 100 francs, well. Together with the meal around 300 francs I think it's too much. But just. It was no different in Switzerland in the 80s. We simply pay too much in Switzerland. Still, I think there are few restaurants that celebrate food with such dedication. If the portions were a little larger, I would try it again. But only when I have some money in reserve again. The whole thing took too long and got on my nerves. I want to eat and not talk to the person I'm talking to for hours. We spent almost 3 hours in the restaurant. Deduction for price and quantity otherwise recommended. The concept seems to be working. Is always well booked. You can also see this in the little-commented reviews of Trüblis. Don't need to react to it. A pity."
Menu - 5 opzioni
Tutti i prezzi sono stime.
Risotto
Risotto cremoso con funghi porcini, arricchito da un tocco di Parmigiano Reggiano e profumato al tartufo.
Fabienne
Delicious as always, highly recommended and always very varied gladly again!
Indirizzo
Recensioni
Ursina
Excellent food, attentive, friendly and professional service, great wine accompaniment. what more do you want!
elifreymartins
Eine kulinarische Perle!! Immer wieder eine Ueberraschung!! Toppp!! Wir geniessen Speis und Wein-ein Stelldichein!
D
It was simply a pleasure to be able to enjoy this meal.... Plus the attentive and friendly service with all the information about the food and the wine served! Simply great!
Moritz
It's amazing that the Trübli doesn't have a Gault Millau star yet maybe from October 2nd, 2023 ? In any case, it wasn't just the menu that was a very positive surprise! Overall performance more than top I'll be back ;
Café
I would like to thank Alex and the whole team for the wonderful food for the culinary journey through all aspects such as well-being, taste, food, wine, ambience. You can feel the warmth and the attention to detail, we will come back and recommend this trip. Thank you very much
chriisiiimvrie
The food was superb. The whole Trübli-Team was courteous and showed a lot of heart for the ambience and their food. I find the Surprise menu very exciting and there was always the perfect wine to go with it. Highly recommended if you want to eat out really well and extraordinarily.
Traven
Probably the best restaurant in all of Winterthur. Food prepared with such passion, a real joy to experience how the employees put their heart and soul into it. Spontaneous visits are rather difficult due to the long reservation list, but it is absolutely worth planning this in advance. Every course was peppered with creativity that never ceased to amaze us.
Petra
I’m getting used having Dinner with good friends at the Trübli. Alex and his team were able to surprise us with a delicious Menu surprise. This might sound funny – just read on. The starter for me was Suomi Beef, for my friend Tuna both with green Gazpacho – great. The menu went on with very finely chopped cabbage turnip and cabbage turnip Sherry Soup – so tasty. The intermediate course was corn chicken breast with roasted black sesame seeds, green asparagus chive morel spume – oh my, wonderful! The main course was veal breast with parsley – garlic Cedi and freshly grated lemon – there’s only one word: Delicious! For dessert we’d had lemon verve rhubarb, so good. Have a look at the photos, s...
Danilo
Apart from the tiny portions, the food was served with a lot of dedication. Each course has space on a coffee plate. The alarm bells started ringing for me right from the start when the sentence came, in our case we leave the restaurant feeling full but not overcrowded..... Oh dear, I thought. To be honest, when I go out to eat, I don't want to go to the fridge afterwards. However, you can always order a supplement, which saved me from starvation. It's just not my style to curtsy as a supplicant for a little more food. Don't think everyone does this because they're ashamed. In terms of taste, I found all the dishes very tasty, although not amazing. Somehow nouvelle cuisine reinterpreted. Mea...
Winterthur
Winterthur, una vivace città svizzera vicino a Zurigo, fonde la ricchezza culturale con l'industria; i visitatori possono gustare specialità come "Züri Gschnätzlets" e "Rösti" nel pittoresco centro storico.
Categorie
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Fusion Scopri un delizioso mix di tradizioni culinarie con il nostro menu Fusion, dove sapori diversi e tecniche innovative si uniscono per creare piatti distintivi che solleticano le tue papille gustative e offrono un'esperienza culinaria unica.
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Europäisch
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International Esplora un mondo di sapori con la nostra selezione diversificata di piatti internazionali, progettata per offrire un viaggio culinario attraverso i continenti, ricco di sapori vivaci e autentici da tutto il mondo.
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Zeitgenössisch La cucina contemporanea abbraccia tecniche innovative e sapori globali, offrendo una miscela creativa di piatti tradizionali e moderni, progettati per sorprendere e deliziare il palato.
Servizi
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Sitzplätze
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Visa-karte
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Mastercard
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Wein Und Bier
