Yummy Cooking - Menu

I have eaten chicken broth and veggies loved the ramensuppe with gyoza. the waitress was pleasant and helpful. the suppe was 8 euro and very full.

happy that they opened up to 8 o'clock on holy evening and we had some Asian food, rice and tomyum and huh. very courteous staff and efficient chef.

I loved the place. everything for very tasty and the waitress was super nice and polite. the price is not too xheal, about 15€ for a meal without drinks, but it is worth it.

we eat regularly in this restaurant. the sweet-saure suppe is one of the best in the same as the sushi specialties. the noodles are sometimes too fat, otherwise everything fits. service is quite flott, prices are moderate.

We ate there for about 4 times while we were in Vienna. The staff is friendly, the food tasty, the prices low. We chose it because it was open until late, relatively close to our hotel and ultimately because we liked the food.

carolyn was a wonderful teacher! She greeted us in her house and taught us how to make fresh pasta with pesto and tomato sauce! we have been making homemade pasta! she had a wonderful terrace where we ate our meal! she was...big and we had a great time!

I'm sorry, I can only evaluate as I see it personally. ordered me to eat locally "to take away". unfortunately not controlled. the duck in the bento - pure slender. Miso soup of absolute tasteful pure fall. sushi very boring. I could have saved the 15 euro. Sorry.

The whole menu is in both English and German, and there’s also pictures, so you know exactly what you’re going to get. I find that it’s sometimes hard to eat a lot of vegetables in Europe, that’s why I came here so that I could...get some veggies and rice and feel good. Prices are about €7-10 for a dish. I might come back and try more dishes! Really great atmosphere.

Probably the best Gyoza I've ever had was out of here during my stay in Vienna. I just happened upon it when we were walking down a main street and thought we would give it a go. We were not disappointed. It was so good...it warranted a return trip all the way from the hotel just for the gyoza. My only criticism would be that it took a while for them to get it out to us but not surprising seeing as it was made from scratch right in front of us! Well worth it.