Ahrensburg
Restaurant Kroatien

Restaurant Kroatien

Reeshoop 48, 22926 Ahrensburg, Schleswig-Holstein, Germany

Europäisch • Vegetarier • Mittelmeer • Meeresfrüchte


"fresh, bright, clean, pleasant as the friendly reception after the reservation. after or between the festivities, the jewellery was quite small despite full parking. the attentive and exemplary friendly and present waiter led us to a beautiful covered table at the window. a good selection of Mediterranean and international living resources beside some Balkan classmates made it easy to find something for everyone. presuffy fresh broth with 2 delicious homemade dauns really delicious! then a fruity intense tomato soup (5,50€) and a baked cheese in a garlic bread (8,90€ per 0,2l white wine choir (4,50€) and a good gray break (5,50€) gave a good and tasty dish for the main. in consideration of the good portions they must be careful not to take over! so the choice fell on an older portion zanderfilet fried with blunt sweet and rosmarinkartoffeln (15,90€ nevertheless lush, fish well fried with abundant sweet and tasty kartoffels. loup de mer wolfsbarschfilet on the skin fried with mangold salt kartoffeln timbal with garlic dalmatinic art (23.80€ oberlecker but also no less. equally interesting and expressive the chopsteak adria (16,30€; pourable, juicy and tasty with djuwets and fryinges 3 extradips (knoblauch, tzatziki and homemade sharp bbq relish offered on the table if necessary still kick or present. all sustainable fine, handmade and very tasty; sometimes bravely spicy, but not desalinated! the julischka house mix (2cl 3,20€ necessarily to buy to descend; she's looking for her! an espresso was still out of the house, but before we were clear, we're going back!"

Restaurant Strehl

Restaurant Strehl

Reeshoop 50, 22926, Ahrensburg, Germany

Cafés • Europäisch • Gastronomie • Meeresfrüchte


"this restaurant is old-hearted in ahrensburg and resides in City-Nähe.A reservation is reasonable as it is well visited. also family celebrations are held here.The facility is rustic and has not changed forever.The menu offers meat, fish and wild dishes. Of course, seasonal feeds are also offered.The wine card offers - measured on the size of the restaurant and at the customer frequency - only a small selection of bottle wines with a focus on German cultivation areas. The tablecloth is made of paper. Unfortunately, the serviette is hard like crepe paper.The ordered fish frame soup for 6,90 € is made from thinner sawne and almost tasteless or with other words fade. very small pieces)!( fish and garnel (frozen) are included.The suppe is not worth the price! my separate evaluation is 2 points. The ordered bottle red wine: baron de ley reserva 2012 (27,90 €) tastes good.Well managed is also the teller cerebral and freshling with beans, champignon, and bratkartoffeln (21,90 €). that would be to be assessed separately with 4 points.The dorschfilet (2 large filets, you can postorder)! with scald sauce (too fade, too thin) and bratkartoffeln (good managed) was fresh and good taste. my separate evaluation for this: 3 pointswho does not expect a tip kitchen, can be satisfied here.The service was average. the wein from the bottle you can find yourself.My individual rating:Service: 3 pointsambient: 3 points price: 3 points quality and preparation of the food: 3 points"