"The pizzeria next to the hotel was the default choice for the 1st holiday evening. What a default choice! We were not disappointed by the reception and food. EXCELLENT Pizza! Alexandra: honey goat, with ham, atypical but so good Andalusian: chorizo peppers, the base but so successful. finally for dessert the calzone at Nutella. We spent 10 minutes saying stop to finally eat everything. The dough is really terrible, bravo Jean Claude! Service and atmosphere are guaranteed with a Marie Therese all flames. (don't call her name, she's not 75 years old. I highly recommend this pizzeria to both travellers and locals (if I lived here, I would often come back! Thanks to them for an excellent evening."
