"The starter was enjoyable. It featured black pudding in a peppercorn sauce, accompanied by crispy bacon and a poached egg. However, I could have done without the egg, as it made the bacon too soft and moist. Unfortunately, my main course was a letdown. The fillet of pork was fine, but the crushed herb potatoes were unimpressive, resembling poorly mashed potatoes and not what I had anticipated. On the positive side, the creamy blue cheese sauce was excellent, and the roast garlic potatoes were delightful. That being said, the rest of my group had no complaints whatsoever. Overall, I would rate the food a 4, the service a 5, and the atmosphere a 5."
