"The restaurant has a very beautiful ambience, rustic and elegant at the same time. The staff is very friendly and polite. The orders were quickly received and delivered. As an appetizer I had Bruschetta. Unfortunately, there are now only those without garlic. That's how they were tastefully a little lazy. As a main dish I had a rag steak with onions and mushrooms, which was recommended to me in advance by my friend. There was a small salad on the way. The corn flakes were unusual here as crispy topping. He definitely tasted. The rag steak breaks on the tongue like butter. I rarely had such a delicate steak. It was also good to taste. The pommes as a supplement were crispy and also delicious. All in all was a very nice visit and I like to come back!"