Cholet, una città incantevole nella Francia occidentale, è conosciuta per la sua industria tessile e calzaturiera; i piatti tipici includono la 'Fouée', un tipo di pane spesso gustato nelle tradizioni culinarie locali.
Thé • Vin • Glace • Salade
"We went Sunday noon! We first called to know if he accepted the dogs, yes! So we came to the place, we were going home with our dog and then I felt very uncomfortable, we were watched, we looked at our dog, we felt that everyone was wondering what we were doing here by offering us We settle down, we made several restaurants with him before this one, but it's the first one where we don't bring him a bowl of water! So they accept the dogs but actually not really! Fortunately, he received full care from the clients of the tables around We settle, we get our entry quickly, we say it's not too long! After the entrance we wait, we always wait, two people that it was installed next to us and after us at the end of more than one hour of waiting receive their dessert while we always wait for the dish At the end, we decided to leave, we had been forgotten... But the boss (very certainly) didn't pay us what we had consumed, that's already it."
Thé • Pizza • Kebab • Desserts
"Amateur of good gastronomy with my daughter we went to the pizzeria saint stone but first of all I consulted all the opinions and there was only positive after all why not a very good reception without a very pleasant chichi without jumping on you we take the time to choose after making our order we waited barely 15 minutes and my great surprise was not. Not a linen pizza brought us but a work of fine art visually very beautiful that you don't want to eat after having tasted it I congratulated the staff by telling them that it was the first time I would eat a delicious pizza the manager tells me that it is done with fresh products and a paste based on flour. Bio actually see and taste is not of. frost or other under product I strongly advise you this pizzeria because it deserves to be known the prices are at the height of the quality the only small flat there is no wood fire but it is true a detail because the taste of the pizza is widely worth the wood fire clice is what there is on it and not in the kcatai short furnace y eyes closed at them See you soon"
Pâtes • Italien • Gourmet • Restaurants
"I decided to try this one based on the reviews here. The location is not so great, you have to walk away from the center and walk on an unappealing road. Inside, the restaurant is decent but it does feel a little bit like eating in a shop (at least if you are on the ground floor, the second floor actually looked nicer. The prices are fair and the food is decent, but I expected more based on the reviews. The mozzarella with tomatoes had a real small amount of mozzarella cheese, and was surprisingly served with dried tomatoes rather than fresh ones: it was original and tasty but lacked the freshness you expect from this dish. My girlfriend had the the gnocchi with shrimp which were delicious - my dish (pasta with meat balls) was nice but a lot simpler. The service was a combination of very nice and slightly awkward, depending on the person serving. I would probably not come back because I'd rather try places closer to the city center but I think it might be worth a first try for other people, if you're in the area."
Thé • Cafés • Glace • Kebab
"Great reception and especially smiling, very correct price and good quality of products. If there was only one thing to say would be the lack of decor to give a warm side in the room, but that's not the first goal so nothing serious I still had very well eaten, and was served with good smile and joke! Thanks again."
Cafés • Français • Végétarien • Fruits De Mer
"First experience in this brewery with my girlfriend, warm welcome and good atmosphere. We took in the aperitif two very good teas iced the 'one fish/yuzu and the other strawberry/basilica. In the dish we took a good piece of butcher with excellent apples and a very good curry sauce. The meat was tender, but the cooking was slightly too much for a bleeding meat. For me, I took a burger 'Effervescence doubled, the chopped steaks were very good and very tender with a mastered kitchen stirring. For dessert, we took a Choumouss Paris-Brest that was good and for me a gourmet coffee with excellent pastries. I recommend the address and I'll be back with pleasure! EDIT 01/07/2022 We took a duck magret, a pear for the papillae! Very good cooking, very nice plate, I'll take it back!"
Pizza • Poulet • Italien • Européen
"Very good restaurant, given the success, deserved that is his, reserved before or there is a strong chance that you are obligated to look for another restaurant. The kitchen is excellent, I enjoyed a lot."
Kebab • Pizza • Pâtes • Italien
"Good reception. The dishes were all very good unlike what I was told even the child menu was impeccable! Very little waiting. Good value for money. Not at all. On the other hand, I went back 6 7 months after that was no longer the same in less well-balanced. And instead of carbonara, the ingredients, Fresh cream lardons onion, no! Never! the carbonara the real is with bacon egg or smoked bacon and parmesan, are the eggs that make the sauce! When you make cream pasta and bacon, it's bacon cream pasta, not carbo!"
Viande • Poisson • Salades • Chocolat
"We had lunch the month of April, the reception at the top of the perfect waitress, flat on the kitchen, the dish, the canette not cooked well, as if it had been boiled, the risotto' very good, the dessert tonneka no interest, without taste, I don't think it was because of the homemade fact, we had gone there in October the last time and it was excellent, this time. picaud c."
Café • Glace • Poisson • Français
"we arrive in the residential area or is the night restaurant. He's well recognizable. The exterior is clean and well lit.The interior is beautiful, with wood the decoration is very pleasant. Here we are in the best way to have a good time. the menu has several choices for all tastes.We take an aperitif that will be accompanied by small amuse mouth one to the smoked home salmon sensational) and a small peas, wasabi and emmental. Entries, pintade for him and calamar for me. dishes chicken with a wonderful mushroom sauce for him and a beef tongue for me, the sauce is well reduced and concentrates the aroma with pepper. the tongue is well cooked marrow to wish. special mention for squash purée so smooth so good. The apple desserts for it embellished with a farmy white cheese ice cream and spicy bread crusts. for me a tiramisus, light greedy hummm.Bilan one of the best addresses I know. justness of cooking and seasoning. the right amount on the plate. the staff in the listening room who will be lessened if needed. young and pleasant team. We spent a wonderful time, the service was fluid and quality. Thank you."
Soupe • Viande • Poulet • Français
"the service and energetic, the chef is not heard moving the waitress who is not already asleep. Attention customers sometimes need time to choose. Unfortunately, I did not take advantage of the chef’s real cuisine. I couldn’t help getting a tartar. very good thanks to the various well mixed condiments. small fries truly cooked-minute home are excellent. serving good pans. It’s promised next time I take the card."
Thé • Café • Pizza • Sandwichs
"6 employees the day I came. They were all on a cigarette break at the same time, a break that lasted forever. The only person left alone to handle orders was a lady, 60. To be a restaurant manager myself, I find it hallucinating that the entire staff take their break at the same time leaving only another employee manage everything."
Bars • Cafés • Français • Européen
"Expected a little more after seeing so many positive reviews. To start with we ordered 3 local beers and about 10 minutes after ordering to waiters arrived with 1.5 beer saying that the keg was empty and thats all that is left. We could drink those (and pay for them) and order other drinks. In my opinion that is not how you handle that situation, they shouldn’t have brought the beers and gave us a choice ones they knew there wasn’t much left. They also forgot to take the non drank beer of the bill. I had a burger which was fine but nothing spectaculair. I think the traditional French dishes will be better so i recommend ordering those. We had a planche terre mer to start with which was good value for money."
Café • Sushi • Poisson • Français
"A beautiful terrace, good salads and a warm welcome. The ideal place for a lunch break in the centre of Cholet. Too bad their Lamb Smile is really not at the height.... for 18 euros, no taste, no flavor.... very disappointed. I'm sure they'll catch up!!!!"
Pizza • Bière • Français • Végétarien
"It was a long time since I had not eaten in a pottery, but since the buzz of the American who had feasted I wanted to hear the experience again. interior decoration is really cool, very original and authentic and it’s clean as there might be dust. the tables are erect and clean too, it is quite cozy. There were not many people so quiet room and the servers were very reactive and helpful, thanks to them. We use chips, water and the card once installed. the card makes a little bistro but with the potato side in guideline of course. In any case the dishes arrive very hot, it’s good, we have salt and pepper with or in case. And if we don’t finish we can take doggy bag. in brief a very good restaurant, with an interesting price quality ratio. Thank you very much to waiters and cooks. a pity I didn’t see a tipping shot"
Kebab • Pizza • Italien • Européen
"Hello good night a very serious team, gives customers the possibility of a multitude of choices, with the possibility of removing ingredients for those who are intolerant or allergic frankly the atmosphere in the room is perfect deliveries are top notch nothing to complain about Vegetarian options: some pizza provided without meat really top Wheelchair accessibility: a ramp is installed to facilitate passage Service: Dine in"
Pizza • Cafés • Fromage • Burgers
"My daughter and I visited Cholet for the Tour de France. Our first night, we were drawn in by beautiful music Karaoke night! Of all the places in Cholet we loved, Le Cristal was the only one we came back to a 3rd time! Was it the delicious food? not only that, but our new friends Pascal, Francois, Alix, Regine and all the rest were the most fun!! We left with memories for a lifetime, and now we keep telling stories to all of our friends at home about Le Cristal. We can't wait to return, and next time, we'll sing :"
Glace • Viande • Fromage • Français
"I had just been rejected by parvis on Thursday before 9 o'clock, although they had burst. the bistro would serve me! very glad. Despite 9 o'clock, the owner's wife gave me a warm greeting and showed...I have a wide menu on a chalkboard that changes every day. all fresh and cooked in the house. the calamari with mushroom starter was super, never tasted anything like it, steak tart and chips extremely good. also dessert. as it was later in the evening, as I asked, the service was fast and friendly, and there was no pressure for me to finish quickly. many thanks to the gattenteam in bistro, I will ask the ibis budget hotel to put them on their lists, perhaps instead of the parvis. it is good to have family service anyway!"
Mexicain • Français • Petit-déjeuner-brunch • Cuisine Traditionnelle
"warm, very welcoming staff, very fine menus, colourful with taste, a little note of pepper a little stronger in the dishes. A divine tartar made in the hall at your convenience. beautiful house bravo and soon"
Steak • Grill • Hôtels • Français
"accoled to the ibis hotel, but despite all the pub in the hotel, you can't take any advantage of eating there if you sleep at the hotel.You are welcomed by smiling and nice waitress but it doesn't do everything. You're obliged to ask three times something to get it. The waitress promises you bread and a toy for the little one but we can always wait. You are served with a dessert in verrins but with a soup spoon that does not return to the verrin. the waitress made under heard on the customers to his family who ate that evening, and made a high voice of his political choices for the next election. This is all but pro.Food (this is what should be said when not or not cooked) is basic, good without being extraordinary. However, the rates are high for the proposed quality. If you like to eat well, go look further, there are other nicer restaurants. But if you just want to fill your stomach without being overlooked, like in any chain restaurant, it can do the trick. I'm not going to get back there anymore!"
Cafés • Steak • Musées • Asiatique
"Very good restaurant. Very affordable price 12/13€ lunch menu. Good atmosphere. Very good service and extremely fast. Free parking in front of the restaurant. Easy access to PMRs."