"a small pizzeria with apulian roots, which I discovered on a bike tour through Rhinehessen randomly. the pizzas are wonderfully crispy baked and covered with good ingredients. fresh mushrooms and a well seasoned peperoniwurst gave a great taste experience. the prices are moderate because the most expensive pizza parma cost in the large version only 8.50 euro. Of course, the pizzeria da pino is also included. there is a fresh homemade lasagne as well as cannelloni, tortellini, spaghetti, rigatoni and various salads. the drinks prices are also cheap, so a 0.7 liter bottle montepulciano costs only 10 euro."
