"This restaurant is cozy and comfortable, and it wasn't too busy, which was great. The waiter service was excellent. Our starters—chicken skewers, soft-shell crab, and a Thai beef salad—were outstanding. The main dishes, featuring a mix of seafood and wine-marinated tiger steaks, were cooked to perfection, accompanied by well-prepared rice. While dessert isn't usually my favorite course, this one did not disappoint. With a beautiful bottle (or two) of wine, we can confidently say this is now our favorite dining spot. Well done, Sabai!"
