Esplora i menu dei ristoranti in Irun

Felix Manso Ibarla

➤ Barrio Meaka, 9, 20305, Irun, Spain

Vasco • Español • Postres • Alimento

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"La llegada fue fortuita, nos quedamos perplejos. El lugar parecía un cuento de HADAS, donde nosotros éramos unos gigantes rodeados de un pequeño y diverso bosquesillo realizado por la gran mano de Felix. La creación de un gran bosque de bonsáis y la sombra de sus texos, nos hicieron disfrutar de los ricos alimentos preparados con delicadeza, expuestos y servidos con la misma. Desde Tenerife volveremos."

Restaurante Mikel

➤ Av. Iparralde, 59. 20302. Irún, GIPUZKOA, Irun, Spain

Sushi • Europeo • Mexicano • Asiático

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"Just beyond the French border this place has everything to please. The service and food were more than we had expected. This time we were a table of 3 and everyone left happily satisfied without breaking the bank. Literally everything on the menu looked good and we were thrilled with what we ordered, white asparagus specialty, assortment of Iberia hams, soup. Mains were fish and Iberia pork. The presentation of the Turbot was surprising, they perfectly cooked the fish whole then literally cut it into servable pieces, bones skin and all, and served it on a platter (it was a dish for 2). all the diners looked happy with their choices and their plates of food looked as good as ours!!! I'll go back with more friends and family. I bet you will too."

Singular Iñigo Lavado

➤ Av. Iparralde, 43 ED. FICOBA. 20302. IRUN, GIPUZKOA, Irun, Spain

Sopa • Verja • Helado • Postres

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"Para nosotros se merece 1 estrella michelin . Relación Calidad/ precio excelente Este veranos volvimos a este restaurante en 3 ocasiones . Habíamos ido muchos años atrás y al foodfast que tuvo , también . La nueva propuesta de decoración , distribución de sala y menús son magníficas . Un acierto . La comida riquísima y cuidada. Llena de detalles y con referencias locales Ha sido un acierto total y volveremos . Se merece subir de categoría aunque no sé si le compensará . Le deseamos que siga cosechando éxito y sea muy visible . Gracias ."

Danako

➤ Pl. Anzaran, 14. 20301. IRUN, GIPUZKOA, Irun, Spain

Café • Carne • Restaurantes • Cocina De Autor

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"Para mí uno de los mejores sitios que hay en Irún en Danako, ganadores en varias ocasiones al mejor pincho y también quedaron primeros en un programa en la televisión vasca Juegos de cartas, es un buen sitio para tomar una buena cerveza y saborear los ricos pinchos que tiene y sobre todo comer hay está muy bien se come estupendamente el menú está bien de precio. Un sitio estupendo para tomar una buena cerveza y comer de lujo por poco dinero. Service: Dine in Meal type: Brunch Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Pinchos"

Iñigo Lavado

➤ Avenida Iparralde 43, 20304 Irun, Spain

Creativo • Contemporáneo • Cocina Actual • Cocina Creativa

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"For us it deserves 1 Michelin star. Excellent price/quality ratio This summer we returned to this restaurant 3 times. We had gone many years ago and to the foodfast that it had, too. The new proposal for decoration, room layout and menus are magnificent. A success . The food is delicious and careful. Full of details and with local references It has been a total success and we will return. He deserves to move up in category although I don't know if it will compensate him. We wish him continued success and high visibility . Thank you . Parking: It is in front of the building and there are enough places. We have found a place on two occasions and on another not. Depends on the day ."

Amelia By Paulo Airaudo

➤ Zubieta Kalea, 26, 20007 Donostia, Gipuzkoa, Spain, Irun

Vino • Europeo • Creativo • Cocina Creativa

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"I put this review 2 years after when we were there, it is the answer that I gave to an email that they sent me asking me about the low score that we gave them. I do it without acrimony but in case someone is useful, because I have not liked the comments and some answers that uqe gives to the reviews that are not to their liking. Good afternoon Irati. Since you ask, I am going to deal with the perspective of two days to argue my score in case it is of any use to you, to say that the food was not bad in general that some dish did pleasantly surprise us, in the same way as some others without further ado . The first two were salty and someone who loves salt says so, and excessive desserts if we also take into account what is taken out with coffee in the cafeteria. Perhaps the expectations were higher. On the other hand, what did not seem up to par at all was the pairing, at least for our taste, the first two acid wines. The champagne was not very funny to us despite the fact that it looked very lively and beautiful in color, the rest with little attractiveness and not at all in line with an excessive price, we were very sorry for not having chosen a good bottle of wine or for the price maybe even two. In turn, we did not know that we would eat at the bar which has its point but we certainly felt intimidated since despite your effort and sympathy we felt self-conscious, somewhat overwhelmed At some point cut off and lacking intimacy something that makes me very sorry because you were kind and more than correct, we thought that we would be offered a table once we had the appetizer and later we thought that it would be a nice experience, so we did not ask for it And one detail that of course we are not going to forgive is that for the foie my partner asked for pepper, the waiter went to talk to Paulo the chef and told him that pepper was not served, something clearly incomprehensible, also being 3 meters from us And since what you want, or at least that 's how it seemed to us, is to offer closeness and for the diner to feel comfortable, it was super embarrassing. The waiter told us with a face and forcing the gesture of bad time that was what we went through. I am very sorry for the comments since I never write them, we prefer to say them or else to keep quiet since we went with great enthusiasm and for us spending that money is an effort that we allow ourselves from time to time in different level rts and it is the first time that we left so disappointed . Cordially."

Patrixi

➤ Barrio Bidasoa 3, 20305, Irun, Spain

Queso • Helado • Europeo • Parrilla

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"We ate on the terrace, because there were so many people inside that the hubbub was deafening... L.chic aque nao took care of a marvelous professional, she allowed us to change from inside to outside, and she was super attentive at all times. The squid (they are squids) were delicious, and the txuletón at €40 kilo, depending on the piece it can cost a little more, it cost us €48 for two, and it was delicious. Sublime desserts. The views and the idyllic setting. To go without getting bored many times. Adequate price quality. Starter, drinks, txuleton, two desserts and two coffees, 2 people €72. Kid-friendliness: They have a large farm with animals, they put dwarf goats, so that the little ones can enjoy watching them and running around. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Tarta de Queso Parking space Plenty of parking Parking options Free parking lot"

Bakar

➤ Plaza Anzaran N13, 20301, Irun, Spain

Queso • Carne • Ensaladas • Hamburguesa

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"We were on the way and step by go, and , we looked at this local .amplio , with terrace and from the beginning despite not having a reservation we were treated very fast and well . we ordered a burger each and a rod pulled and for less euros we found very comfortable.We could have ordered a little less made the meat , can, but in a hurry and step , we stayed with the idea to come back and that we were going."

Bidassoa Basque Brewery

➤ C/ Auzolan, 2, 20303, Irun, Spain

Queso • Tapas • Francés • Cervecería

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"No hay mejor presentación que la que el mismo Bidassoa Basque Brewery hace en su página web: “Mesas altas, barriles, mesas grandes para grupos y terraza. Un espacio diferente y versátil, con rincones desde los que podrás ver en directo como funciona la cocina y en el que el protagonista eres tú. Todo ello integrado en la fábrica, podrás disfrutar tu cerveza mientras cenas con excelentes vistas a las zonas de producción y embotellado”. No pueden estar más acertados. La experiencia fue realmente espectacular. Pedimos: Torreznos BBB 3,5€ Con crema agria. Elaborados con papada de cerdo a baja temperatura y cortados en láminas alargadas y finas. Tacos De Cochinita Pibil 7€ Crema agria y cebolla morada encurtida (2ud. Guiso de cabezada de cerdo, careta de cerdo, naranja, achiote (especia típica de Sudamérica con un toque de picante y de cacao. Burguer de vaca (125g 9,5€ Simple de 125 g. de carne, mayo de mojo, queso cheddar, cebolla asada y pepino agridulce. Carne 100% lomo de vaca, sin añadidos; en pan de brioche y acompañada de patatas fritas y ketchup hechos en casa. Pastrami de Costilla de Vaca 13€ En rebanada de pan brioche, queso de vaca y “coleslaw” casero. Pastrami: fiambre ahumado, de origen rumano y popularizado en Estados Unidos por los judíos emigrantes de esta zona. Tarta de Idiazabal ahumado 6€ Con mascarpone y palets bretons. Bola de helado de mantequilla tostada y vainilla +1€ Tarta horneada de textura cremosa y galletas de mantequilla a las que hemos añadido grasa de txuleta. ¡Ya con ganas de volver!"

Asador Ana Mari

➤ Barrio Olaberria 49, 20303, Irun, Spain

Vasco • Europeo • Español • Asiático

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"Personal atento y simpatico. Parrilla a la vista y comida muy sabrosa. Tanto pescados como carnes estaba todo muy bueno. El comedor es amplio y con grandes ventanales lo cual hace la experiencia mas agradable. Nos fuimos contentos y pasamos un buen momento."

Asador Trinkete Borda

➤ Barrio Olaberria Caserio Borda, 39, 20303, Irun, Spain

Bife • Queso • Asador • Español

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"This restaurant has lost quality and the relationship with the price is no longer worth it. For many years we went many times. Now we hadn't been there for 2 because the last time the meat was tough and the offer of starters is reduced compared to others that it currently has. A better quality/price ratio. This summer we have been again and the meat was tough. And also in the outdoor area where the tents are, they were full of bugs (years and others) on the ceiling and on the lamps and they fell on the table and on the head. We found it fatal and we did not understand how they do not pass a broom before opening the restaurant. Service: Dine in Meal type: Lunch Food: 3 Service: 4 Atmosphere: 2 Recommended dishes: Tarta de Queso Gratinada"

Burger King Mendibil

➤ Calle Almirante Arizmendi, 9, 20302, Irun, Spain

Europeo • Mexicano • Brocheta • Vegetariano

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"Firstly, don't come here for a romantic dinner the noise levels are high and the ambience is dictated by the crowds of people milling about. That said, the service is attentive and the prices are reasonable. The croquetas are generous but bland and the octopus looked wonderful but was too tough to be enjoyable. Don't order the house red wine, it's not great and there are plenty of good, reasonably priced, wines to choose from."

Don Jabugo

➤ Plaza Ensanche No6, 20302, Irun, Spain

Café • Sushi • Español • Asiático

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"Que tal el verano, colegas ? Bueno hoy no os hago esperar ,voy a valorar este sitio. Hubo un tiempo que los Marconi Lobo y Tato los gemelos ya conocidos, hijos de familia circense, frecuentaban este lugar. Pero un día , lobo agarro una pulga de un perro en la terraza de este sitio. La pulga se acomodó felizmente por todo su bello corporal y deposito sendas liendres que oclosionaron a los días, creando una auténtica plaga por su casa. Gastaron en fumigar una pasta y apunto estuvieron de marcha a Panamá para buscar a su media naranja por recomendación del consejo del santuario Hay que tener cuidado con los parásitos, incluidos los de que se pillan por no usar goma. Estos chicos hubiesen preferido estos últimos , porque eso hubiera significado que ya habrían introducido en caliente. Ayyy que pillastre estoy hecho je je. Resumiendo, todo ok, pero la terraza precisa personal para control de plagas. Hasta pronto peña."

Meson Trinquete Behobia

➤ Calle Maria Juncal Labandibar 38, Irún I-20305, España, Irun, Spain

Tapas • Español • Bebidas • Francesa

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"Des plats bien préparés et goûteux.Prix doux , Rosi au service très sympatique et efficace. Dommage pour le décor très vieux, le même depuis 40 ans et le manque de chauffage.Repris par des asiatiques depuis le départ de Patxi ce n est plus ca . Client depuis 40 ans avec bonheur je n y retournerais pas. Je me suis fait escroqué par la patronne la dernière fois .En effet n ayant pas très faim j ai juste pris un plat , un turbot .Résultat j ai eu un turbot surgelé de 3/400 le même que dans le menu complet a 24 € facturé plus de 30 € pour lui seul . Exactement le même. Dommage et cupide.Pour gratter malhonnêtement une poignée d euros ils ont perdu des clients de plus de 40 ans venant 3/4 fois par mois en famille. Une pensée pour Rosi la fidèle et adorable serveuse que nous n aurons plus le plaisir de voir . Notre seul regret ."

Chino Yong Feng

➤ Mayor Kalea, 20, 20304, Irun, Spain

Sushi • Europeo • Asiático • Mexicano

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"Siento tener que hacer una crítica tan mala de un sitio(es la primera) pero no puedo hacer mejor valoración.Pedimos un menú para 8 personas, que constaba de 7 platos dobles y rollitos de primavera, pues una de las camareras dijo que no, que solo era un plato para cada 8. La segunda vez mostrándole la carta nos mandó a paseo, y después de 4 veces, un compañero suyo entro en razón. Aunque la cena fuera correcta, la atención fue muy deficiente y nada eficaz, yendo a cenar más 20 personas que mínimo que un poco de atención. lamentablemente no volveré."

Telepizza

➤ Lope de Irigoyen, 1-3 BAJO. 20301. Irún, GIPUZKOA, Irun, Spain

Pizza • Pizzería • Italiano • Comida Rápida

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"Buena pizza para comer algo rápido. Normalmente pido en casa y siempre llego a tiempo. La última vez que el distribuidor se quedó sin batería por teléfono y tuvimos que pagar en efectivo. De lo contrario está bien. precio normal de calidad. si estás buscando algo casero y saludable estás buscando otro lugar."

Cafeteria Txangu

➤ Lugar Barrio Ventas, 80, 20305, Irun, Spain

Queso • Tapas • Helado • Cafetería

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"endless menu of first, second and desserts/cafés. drink and local dessert very spacious and cozy, has a bar and a space with tables on the outside, but inside the shopping center. I'm dealing with the best staff, dissent for having to go in and pay and be able to do it at the table. * mushroom rites and mushrooms. *return of mushrooms and mushrooms. *intercot of veal with bell pepper and fries fries. dessert chocolate brownie and walnuts with vanilla ice cream. all dishes well prepared and tasty."

Gran Muralla

➤ Calle Aduana, 5, 20303, Irun, Spain

Sushi • Europeo • Mexicano • Asiático

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"I'm American and was spending the night in Irun to take a bus to France the next morning. Stayed in a wonderful pension, right next to this restaurant. Their fried rice is phenomenal. In fact, on my way back from France, I had to take my train back to Salamanca. I went out of my way and risked missing my train) just so I could go get another order of fried rice. So worth it. Never thought I'd say the best meal I had in Spain was fried rice, but it is what it is."

Inigo Lavado

➤ Avenida Iparralde, 20302 Irun (Guipuzcoa), Spain

Cóctel • Español • Terraza • Vegetariano

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"a restaurant where quality is served at a good price, with a lot of dedication and dedication. Maybe the location of the restaurant is a bit deserved but after having tried a day, it repeats itself safe. I always have external guests, because I know it's right. the waiters and the manager of the dining room are very polite and attentive, the living room is original and avant-garde, in addition to at the end of each meal or dinner, iñigo lavado, the cook, usually comes out to comment with the diners the menu and their satisfaction. for my very recommended."

Nam Txingudi

➤ Centro Comercial Txingudi. Barrio De Ventas, No 80, 20305, Irun, Spain

Carne • Helado • Español • Postres

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"Look, I got this restaurant, but the last visit I made with my partner didn't get too much compared to previous times. the letter is very extensive and most of the times I have tried something has seemed very good to me, I first asked the wok of vegetables with noodles because I had already tried it but this time it was like I had prepared it another person, zero flavor poquísimos noodles and the vegetables practically crude, it is that I practically ate peppers of raw colors; my couple asked for the scramble of mushrooms and the shamps knew super baked. I asked for the bass, a pity because the meat was tasty but full of thorns and some scale also, the worst the potatoes swimming in fat and knew reused oil something nasty; my partner asked for the pork ribs, it was a ridiculous ration only 4 ribs and without just meat, in fact one was only bone and the fries cold and of poor quality. desserts are still very good, I hope they don't change them. staff attention is good."