Krefeld Krefeld

Krefeld, conosciuta per la sua industria della seta e del tessile, fonde storia e modernità. Assapora piatti tradizionali renani come il Sauerbraten e goditi i parchi verdi della città e la vivace scena culturale.

Dachsbau, Haus Der Biere

Dachsbau, Haus Der Biere

Hubertusstraße 79, 47798 Krefeld, Germany

Deutsch • Spezialitäten • Raum Zum Feiern • Biergärten In Der Nähe


"Our friend has invited us to the roof construction, the village is old-hearted and should be known to everyone krefelder. Parking is enough in the surrounding side streets and if you are lucky, also right in the place. It's probably 20 years since I was last there. was good at that time and did not worsen. You have to be invited to be back. It is quite original, with life-size dolls sitting on baroque, or simply with the table. dachsbau is the only place we know where the beer card is larger than the menu. there are probably 100 different animals represented and of them 18 varieties from the barrel. the menu fits on a din a 3 sheet. there was an additional leaf with wild and goose. also stand in a type of flyer. Small things you can eat well for beer. the service was also very nice. when she has a dog, we also have a topic of discussion with her. The cook himself went through the locals and asked if everything is okay. to eat. there was a greeting from the kitchen, herbal cucumber with fresh garlic and a small baguette. my husband took the haxe with sauerkraut and semmelkloß to 15,90 euros. it tasted very good. he also said the lap was made. the haxe was really beautiful pink. She was very big and we had only made such a diet for 4 days, so probably the likes had a little smaller. our friend took the ice bone with sauerkraut and Semmelkloß to 15.90 Euro. He was also very excited, but he couldn't do it. we had the rest for our 4 dogs. I decided to smuggl the Belgian style with pommes and garlic Mayo to 18.60 euros. very tasty. the shells were made with lots of vegetables and porridge. the Mayo was refined with the exception of garlic, but with the green of spring onion. I was very tired, but not with that feeling. Thanks to the 4 days diet, I was full too. Before, to and after eating, I drank 2 0.3 l red house tannenzäpfle from the barrel, to 3 euros and 3 0.4L red house tannenzäpfle from the barrel, to 4 euros each. the men decided to have a bottle beer. they drank each 1 flutzinger 0.5 l to each 4.50 Euro, which was too mild to them, and they then rose to naked puppet bock 0.3 l to 4 euros. Then all six glasses drank. between us all needed the Butzelmann 2 cl to 2.30 euros. we drank three doubles each. the evening went from 6 pm to 11 pm facs: we had a wet happy evening, with very good food, sweater service and great atmosphere recommended!"

Em Kontorke

Em Kontorke

Margaretenstr. 40, 47809 Krefeld, North Rhine-Westphalia, Germany

Steak • Deutsch • Fleisch • Europäisch


"the Christian city part linn is always worth a visit, and this time we decided to take something to us. it was the first and certainly not the last time that we arrived in the em contörke. the reasons are: small prices for neatly portioned, large authentic equipment and that it had cost on some.) but what I missed is that they can only order from the lunch card on Sunday in the time 12 17h! I chose another court beforehand, and that was not on it; but I felt that was less bad. at our tour through the big old local contributions still follow) we wanted to look at the showbox there to get a look. which had surprised us there that there was only one leaf with the indication that there was one. there was not even a separate one with drinks. that it was in knowledge and the decision later postponed when we actually arrived there. from the complex I would call em contörke as very original, but through the things that were to be seen there it had a special charm. in the late afternoon there was mainly regular and there was little going on. in the meantime we looked more closely: old pictures of the restaurant, as it had looked decades ago or maybe even more in black white photos they can never say that.) antik) equipment they could also imagine here. as we were there at the end of the year, there were the tables and those that were actually well suited for the season. really harmonic all the way, because it can sometimes beat one. the young service was time when we asked for the menu. it is already very surprised that only a single sheet has been handed over to us and no normal menu! in the demand we were told that there is only what to read there. if we want to have something else, it would only be possible from 18 o'clock, as long as we didn't want to stay, so we had to enjoy what was there. Too bad, I was so happy with bratkartoffels that weren't standing on it: there is nothing else but what is offered! it was already ok, but it was a pity that we found that none of the cheap dishes stood from the regular card to the Auswakl: . we chose the jägerschnitzel with a side salad. but instead of special, we prefer pommes. it is nice that no additional costs have been calculated for this menu change. this is sometimes handled so, but not at the same time at em contörke! this is located in a residential area, so I can't say where they can even park their mobile basic! if they should be slammed, please ask for it. we have arrived with the open to hs lock linn, from there it is about 5 min. ? they can understand this on the map of the city near the hs, which is mentioned only at the rande. in the meantime, a band was due to the tile department and there was no reason to understand: it lies behind the bar and only after a demand I could find it away. the cabins are small but clean as they should be. Unfortunately, the paper towels have missed. that's worth mentioning, but that's why I don't pull the stars away because it can change later. After we did not get any bill, I can't say how expensive the drinks were. at least the carvings cost €13,90, which is completely in the frame. If I should be honest, I did not cost the addition salad: I have already asked myself if the objective were distributed over it. because I'm allergic to it, I just stabbed a little in it. that tasted like she was done. more than the help of the part consisted, but also of ceremonies that I don't like, so my accompaniment likes it) sat with us. both of us had surprised us again that the carvings were obviously freshly prepared! a little less the sohn on it and it would be perfect! this also tasted after finished product, but as they can see fresh champignons that fit perfectly. the pommes were right, so we could get out. there was also a small incident with the staff, because despite repeated demand after billing, it was pulled quite long despite this little loose) because the young ladies stayed in the other dining room and chat with each other. they came to us a little dreamy, but I don't want to blame them. everything in an address they should remember well if they find the way to you! because not all of us have gone optimal, we find that solid 4 stars correspond to a reasonable overall rating, which I also want to forgive at the place and recommend em contörke more!"