La Sgrilla
Trattoria L' Etrusca Di Pellegrini Patrizio

Trattoria L' Etrusca Di Pellegrini Patrizio

Snc, Localita Il Portone, La Sgrilla, Italy

Panini • Pescare • Italiano • Minestra


"All Service Meal Price price20 wild boar9 sweet7 fried6 +6 Brother Huh 11 reviews · 41 photos Not published This content may not comply with our policies. For information on what you can do, see the details. Details NOT PUBLISHED Consumption on site Dinner €20-30 A life dedicated to the restaurant. Mrs. Tania, the quality cook. The husband is a person who knows how to welcome the customer. Kind and prepared. We eat quality homemade food. Once you enter inside, you take a dive into the past. Other Photo 1 in Fra Huh's review Photo 2 in Fra Huh's review Giuseppe Agnini Local Guide·44 reviews·20 photos 1 month ago Lunch €20-30 Beautiful tavern restaurant, run with great passion. Typical traditional dishes that are really good and genuine. Fair price. The homemade tortelli with wild boar ragout and the stewed wild boar itself are excellent. Recommended More Photo 1 in the review by Giuseppe Agnini Photo 2 in Giuseppe Agnini's review Photo 3 in Giuseppe Agnini's review Antonio Meraglia Local Guide·518 reviews·5972 photos 6 months ago Lunch €30-40 Restaurant along the road between Saturnia and Grosseto, in the heart of the suggestive Tuscan countryside. This place is an ideal stop for travelers exploring the region and wishing to savor authentic Tuscan cuisine, prepared in a More Photo 1 in Antonio Meraglia's review Photo 2 in Antonio Meraglia's review Photo 3 in Antonio Meraglia's review Photo 4 in the review by Antonio Meraglia +7 Valentina Giacon Local Guide·12 reviews·25 photos 6 months ago Consumption on site Lunch Home cooking, very friendly staff, good food. Quiet place, not too big or noisy. Other Photo 1 in Valentina Giacon's review Photo 2 in Valentina Giacon's review Photo 3 in Valentina Giacon's review Photo 4 in the review by valentina gicon +3 1 Brother Huh 11 reviews · 41 photos Not published This content may not comply with our policies. For information on what you can do, see the details. Details NOT PUBLISHED Consumption on site Dinner €20-30 A life dedicated to the restaurant. Mrs. Tania, the quality cook. The husband is a person who knows how to welcome the customer. Kind and prepared. We eat quality homemade food. Once you enter inside, you take a dive into the past. Small menu, but all dishes must be freshly prepared. THE favorite dessert, ricotta from the Manciano dairy, is written on the menu as ricotta mousse, a must try Over in the menu, the owner has dedicated a special page, you will find a brief description of what you can visit nearby, and I tell you to follow the advice. We have visited places that are truly amazing. What can I say, it was all nice, excellent, but it didn't last long. I thank the managers immensely Absolutely worth trying. P. S. I reproduced the ricotta, I managed to make it similar. A thousand thanks See you soon"