"We've been here before on previous holidays but always on a weekday and it was always very good. Today we went for Sunday lunch and it was perfect. Sondrine runs front of house and we sat inside the beautifully newly furnished dining room. After aperitifs,...we had melon fois gras and salmon starters. Main courses were cod with polenta and roasted tomatoes, and roasted stuffed chicken. Desserts were café liegois, creme caramel and roasted apricots. Mallory prepared the starters and desserts under the watchful eye of chef patron Jerome who cooked the mains. All accompanied with a local Buzet white wine. Twenty nine euros per head for food and euros in total for the three of us. If you are in the area you must visit what must be the best restaurant in Laroque Timbaut, Le Roquentin, perfect."
