"With a reservation (absolutely necessary), the two of us were there straight away at 5 p.m. when it opened. We were warmly welcomed, politely advised on daily recommendations and served quickly. Drinks were brought quickly and professionally and were at a good temperature. Starter (antipasti) very tasty and a very good portion for 2. The main course was the goat cheese ravioli and the pizza Liguria. Both a pleasure. We would love to come back and will certainly give away vouchers. The only drawback is the acoustics in the guest room. Even when the hall is half full, the volume becomes unpleasant. Next time we'll probably go to the terrace highly recommended!"
