"Everything seemed so perfect. 6 months we wanted to eat here but all the time full during the high season. Welcome, we're celebrating a couple's birthday. I take the Chief's suggestion, however, (which is best to wait, isn't it? A dozen lobsters, good but not bad. We're on the dish, a dagger with fries. The tin is blue but blue tartar limit and full of nerves. The fries bathe in the oil. What a waste! Final note with my partner: almost 80 euros. Really disappointed. A leader who dares to take him to my couple in the comments that is more, with words to the limit of the insult. Don't go."
