"They were invited to the Puschkinhaus. We were about 30 people and were accommodated in the right room. The decoration was simple, but pretty. They were very friendly and very striving. The drinks were brought quickly. When we ordered the food, the children's plates came first, then the dishes for the adults. The meat dishes were good and worth money. However, I had the vegetarian Mwnü 'Curry Bowl '. But it wasn't bowling, especially a curry. It consisted of chickpeas and "classical frozen vegetables" (yellow carrots, orange carrots and green pods with stunk). The taste was not exceptional at all, and I have no ecne saturation supplement we rice. The bowl was for 15 euros, I found that too much. In the Indian restaurant there is a chickpea with rice and bread for 13 euros, which makes much more tasteful. The service was very friendly even after the last round and did not ask guests to leave the restaurant."