"a party not like the others: a birthday to celebrate. We warned the chief in the morning that one of the guests was allergic to eggs. "no problem, all the dishes are homemade." the entrance, different for the three people, was relatively convincing. No additions that would make the difference of a kitchen at home. the main dish was frankly poorly prepared: we received two tiny pieces of canette and the accompaniments were warm. Our friend had only a small, very dry dagger net on his corn. the chosen dessert, fruit sorbets for all, was excellent, but made our friend sick". pure fruit and sugar," we were told. the said person rejected his whole dinner in the half hour that followed our return to the bercail and was sick all night. Too bad! too expensive paid for a festive meal!The wines were good, well served, but too expensive. final bouquet, the man who celebrated his birthday wanted a coffee grow from the region. "a pear of bretagne", advised the chef, excellent, but the tiny glass cost euros 13.50! We have thought of excessive prices for the sale.Break, we will keep a mixed memory of this evening watered in every sense, which should have/may have been beautiful, but which has been tarnished in many ways. We'll never come back again. The big oven is over!"
