"We were friends to have lunch at the weekend and the truth is that we were surprised by the number of people in the place, as well as the number of people who were waiting to take a table. The venue has two different spaces, one for reservations and the other in which the shift had to be expected. The restaurant was properly decorated with many photos of famous national and international characters. We asked for several rations to share whose amount was appropriate to the price. We ordered carrillada, adobo, chicken stuffed and bandaged, all accompanied by fries that were good were not the typical frozen. The meat was tender and juicy although in all the dishes it lacked salt, in some cases spice, but all the dishes lacked flavor, and in the case of the adobo it was not well drained.You can't say that the food was bad but said nothing. We don't eat bad, but not highlighting anything, I don't think we repeat"
