Rota, una città costiera in Spagna, presenta spiagge sabbiose e una storia ricca. Prova i piatti tradizionali a base di frutti di mare come "urta a la roteña" e goditi la sua affascinante atmosfera andalusa.
Tapas • Español • Pescado • Postres
"El camarero súper amable y atento. El arranque buenísimo, los chocos muy ricos y el cazón en adobo espectacular. Para mi lo más rico de las tres cosas. A nuestro lado había un matrimonio que pidió un arroz caldoso que tenía una pinta brutal. Habrá que probarlo. Con lo que probamos nosotros quedamos muy contentos. Y dada la amabilidad del camarero, el buen servicio y la pinta de otras cosas que salían...volveremos."
Vino • Café • Carne • Filete
"excellent treatment. very attentive and friendly professionals. all very clean and fast attention. good meat, charcoal grill prepared from 14:00 a.m. several dining rooms and outdoor terrace. They have a backup phone, to secure their table. the letter is very wide. I suggest it be more legible for those who already lack a small vision. absolutely recommended."
Pizza • Sushi • Queso • Balti
"I've been warned once that I wasn't recommended to sit inside and now I know why. I don't know if it usually is, but when I was the tables and the chairs were very sticky and he doesn't invite you to sit at all. It's something that should be better yes or yes. As for the food, we loved the naan bread with cheese. With that and a sauce, we had a great time. We asked for shrimp and, see, I'm not surprised they were frozen, but it's true that they didn't bring much to the plate. the sauce was good, but the shrimp itself, pichu-pichá.I wouldn't mind repeating and trying other dishes before drawing a definitive conclusion."
Café • Vino • Cafés • Español
"Durante nuestras vacaciones en Rota, fuimos a cenar a Alma Verde en dos ocasiones y las dos veces me quedé encantada. Se nota que los platos veganos que hay en el menú están pensados para ser veganos y no “veganizados” a base de quitar algún ingrediente del plato en cuestión, lo que hace que estén buenísimos y no parezca que les falta algo. En una de las ocasiones probé el raviolo vegano con salsa de calabaza, que estaba riquísimo y la pasta (que se nota que es casera) estaba increíble. La otra vez que visitamos el restaurante probé las albóndigas de berenjena con salsa de tomate y judías verdes. La salsa estaba buenísima y las albóndigas también muy sabrosas. ¡También tienen algunos vinos veganos! Cuando vuelva a Rota volveré a ir a Alma Verde seguro."
Sushi • Español • Mexicano • Francesa
"I always get the place and the kitchen. Who's a crack. I didn't know that there was the big guzman paco in the kitchen, pq I've been out of rotation for a year. very pleasant surprise, the perfect kitchen. exquisite mussels, spectacular vegetable burrito and parmentier outside of letter to weep. plus accompanied by a wine that recommended us magnificent. to repeat always"
Sushi • Tacos • Tapas • Helado
"We had been here before and enjoyed our eclectic array of tapas, but the prices have gone up significantly. The service was friendly and good this time and the wine, a dark red Rioja, was excellent considering the price €3.40/glass), smooth, robust, and oakey, just the way I like it. It was the best value on the menu. Not all that hungry, I ordered the BarBQ Ribs Tacos €6.90/two) and Chicken and Vegetable Gyozas six for €6.50). The tacos were okay, a bit flavorless, they could have been much better. The gyozas were crispy and tasty, and the sweet chili sauce was a nice addition, but they were rather small and gone in just six bites. Even though I was not famished, I left feeling unsatiated and a bit disappointed. Having paid almost €24, including tip, it did not seem like a €24 meal even though the wine was an added value. Not bad overall, but not quite a TravelValue in my book. CombatCritic Gives Utopia 5 Bombs Out Of 10 ... More Bombs Are Better!"
Helado • Mariscos • Steakhouse • Vegetariano
"Ice cream isn't bad, really. But compared to other ice cream shops I've tried, some are overly sugary. It's the case with cheesecake ice cream, it was even packed. the strawberry ice cream not so much, but if I have noticed you more sweetening than others... I don't know if I will repeat that the very friendly staff and thank you"
Pub • Pollo • Bebidas • Mexicano
"Situado frente a una de las fachadas laterales del Hotel Duque de Nájera ofrece un ambiente joven y agradable, habitualmente, para tomar una copa por la noche, si bien, y por poner alguna pega, la música a veces está algo alta. Clientela habitual conformada por militares estadounidenses de la Base. Personal amable y competente."
Sushi • Fusión • Comida • Cantina
"a delight to eat in this restaurant. exquisite decoration, very comfortable. Simple and quality menu with a fusion of delicious dishes. recommend your sushi and so meats. your staff is on our vacation we repeat a few times. very recommendable, not the one in front. If I'm not mistaken they belong to the same owner, but they're day and night. Go straight to this one."
Sushi • Pizza • Carne • Filete
"Hemos ido por primera vez y una experiencia bastante buena pedimos de entrantes provolone a la parrilla croquetas( super caseras) y chocos y de plato solomillo de cerdo y brocheta de pollo todo delicioso y el servicio muy bueno entramos media hora antes de que cerrara cocina y nos sacaron la comida a sus debidos tiempos y sin agobios las cantidades bastantes generosas sitio súper recomendable"
Pollo • Tapas • Postres • Pescado
"Buenas comida y raciones con buena cantidad. El trato muy amable y el servicio pendiente de retirar platos, vasos y botellas vacías del primero así como para traer el segundo sin demora pero sin agobios. Los preciosos no son elevados y están ajustados con la calidad. Suele estar bastante concurrido (como la mayoría en época veraniega pero no se tarda demasiado en conseguir mesa. (Laura, sigue así"
Pizza • Carne • Pizzería • Ensalada
"The pizza is good, thin crust style. They have a large selection of other items too. Pasta salad is a favorite for my children equal to pizza. Prices are normal. Most seating is on covered area outside, but good for all weather. Pay parking depending on time/day at the door."
Pizza • Tapas • Mariscos • Americano
"Estuvimos hace un mes y nos encantó el lugar, sirven los tercios fríos, y las tapas están muy buenas. Por desgracia, cuando volvimos en octubre lo encontramos cerrado, y parece ser que lo van a reformar para hacerlo más moderno , es decir, que le van a quitar toda la gracia y se lo van a cargar. EDIT: Tal y como temía, el sitio lo han actualizado . Aparte de perder su encanto y convertirse en uno de tantos, la comida ha pegado un bajón considerable en calidad. Las huevas, secas como un estropajo, y lo demás, bastante regular. Por lo menos siguen sirviendo fríos los tercios."
Tapas • Andaluz • Europeo • Español
"Comí con mi pareja a finales de mayo en la Bodeguita de Retama bastante bien, chanquetes y acedías, con un servicio bastante rápido. La sorpresa al final fue que incluyeron un cargo de unos cuatro euros como Impuestos sin saber por qué sobre los precios de la carta. Pedí explicaciones al camarero y me respondió que bastante tenía con servir las mesas, que él no sabía nada del tema. Le reiteré que debían avisar a los clientes si los precios eran sin IVA, porque en todos los restaurantes los daban con IVA, y me soltó que aquello era una Bodeguita, no un restaurante. Estoy convencido de que el camarero no tenía culpa de nada, que era cosa del encargado, pero me parece un timo. Me fui con muy mal sabor de boca. Ahora acabo de leer un artículo en el que un abogado aclara que los precios han de ser CON IVA."
Kebab • Mariscos • Asiático • Mexicano
"Hospedados en la Espadaña, tuvimos oportunidad de comer y desayunar más de 1 día allí, la comida es ideal calidad/precio muy recomendable . El bocadillo cubano está para morirse de bueno. Por decir algo negativo y supongo que tuvimos mala suerte y dicha persona tuviera un mal día , recibimos un dia un trato un poco de desdén por parte de 1 camarero . Por lo demás ideal. Recomendación de reservar mesa)"
Bbq • Pub • Vino • Café
"Recomiendo a TODO EL MUNDO que venga a comer a este lugar ya que tienen una carta espectacular, aunque se centren en carnes e de destacar las coquinas que nos han servido que están literalmente para mojar pan, luego el lagartito muy bien sazonado volveremos pronto, aunque lo mejor de todo ha sido el servicio que nos ha ofrecido Santi, un chaval súper atento, ojalá más profesionales como él"
Español • Mariscos • Mediterráneo • Cocina Tradicional
"ahead to say that the attention was good and the quality products but I expected more, at least what we asked for, and I mean the taste. We asked for a corvine ceviche of undoubted quality but no citrus and with a little taste, it did not go from being a salad, and the tostas that put for the ceviche a success. the tosta of tuna very good but ridiculous in quantity, at least one more in quality for the price requested. the tuna loin of good quality as well as the garrison, but something past point. However the site is highly recommended and perhaps it has been somewhat punctual, and the price ratio is fine, the beer in a glass of cider I have paid more faces in neighborhood bars. very good views above all if they put you for the part of the fire like we were, advisable and I intend to repeat, they are salvable escorts"
Sushi • Pasta • Europeo • Italiano
"This is by far my favorite restaurant in Rota! They have very good Italian food and the service is excellent! The outside seating is in a cute little court yard and clearly the owners are well-liked by all the locals passing by. The first couple of times we were seated without reservations but then for three nights in a row they were booked and we had to eat elsewhere so we got smart and started booking reservations ahead of time just in case. We had their Tinto and it was fantastic! Very refreshing and I like it better than Sangria! I’m already missing this place!"
Tapas • Carne • Pescado • Español
"My friend recommended this tapas restaurant to my wife and I so the three of us along with another business colleague came here for one magnificent dining experience. From the first tapas to the last, we were thrilled with everything we ate. What made the meal even better was the presentation of several of the tapas. We started with the Badulaque salad. Now, a salad is a salad. That is unless it is a Badulaque salad. This creation came with lettuce, spinach, cashews, raisins, tomatoes, goat cheese, balsamic, and an amazing creamy garlic dressing. Best salad ever! Next up was a beautifully presented couscous plate. This also had raisins and cashews. We then moved to gambas al ajillo. This is my go to tapa. While not the best ever, it was quite tasty with plenty to share for four people. After that we had crispy shrimp, which were cut in half and served with a salsa brava. Speaking of that, we also had an order of patatas bravas. This was the best ever patatas bravas. They were filled with an explosion of salsa brava. After that we moved to the lamb cutlets, which truth be told, were just slightly overdone. Lamb should alway be served with some redness showing. Lastly, we shared an Iberian pork dish served Thai style. While amazing, it was not spicy as I would have expected for Thai style. All in all, an absolutely perfect meal. The service was great as was the view. I sincerely thank my colleague for recommending this place to us."
Sushi • Curry • Pollo • Asiático
"Toda mi familia y yo fuimos a este restaurante.Cuando nos sentamos pedimos muchas cosas y nos lo trajeron muy rápido caso que me sorprendió mucho . Al principio todos pensamos que la comida está preparada pero no mi primito pequeño vio un poco como preparaban las comidas el dijo que la comida la preparaban genial ,como chinos pero a mi familia no les gusto mucho la comida como el cerdo agridulce.Bueno yo comí como un perro (porque la verdad es que estaba mucha hambriento)"