"Put these five stars. Warm and smiling welcome, typical of the perch, the decoration is refined and airy, impeccable service. And we enjoyed it! A special mention for the intake of tataki beef and daurade. Each bite is an explosion of flavors, cooking/preparation of each food seems done with care and passion. Maybe a sauce for the magret a little too salty. But it's just a detail. Quality is here, we eat at our hunger. Think about booking, some tables (which ensure the calm and responsiveness of the service) and victim of its success, obviously justified..."