"From Belgium we visited some steps from the sea and the port of Saint-Quay Portrieux, in an atmosphere of a bushy school, Les Enfants Terribles offer a map on blackboard. When we arrived, we were received pleasantly, my family and I, although a reservation is preferable in advance. Once attacked, I was tempted by the tartare of Saint-Jacques in the entrance and the scallop of Saint-Jacques and its rissoto in the dish, dessert the first time, the trio of creams burned a delight and the second time the white chocolate mousse and its raspberry coulis this dessert is a magic I blink high and strong the succulent surprise that my meal was, both in the presentation and in the exquisite flavors. The service, as a bonus, was pleasant, adventurous and polished the waitress did not miss a plump or a smile. If I may, without being a gastronomic critic, advise you on the experience of this establishment ... Then I highly recommend it to you. I even believe that Tom Sawyer and his acolyte Huckleberry Finn would be more interested in this. PS: The menu is authentic, not from an anti-seche"
