"We stumbled across this restaurant during our stay for the Euros and over 9 days we went back every day. The set menus, the a la carte, the wine list all proved too good not to keep coming back. If the food and wine weren't enough, the owner and his waitress were the quintessential hosts. They served French food from the region which even has influences from Italy, just up the road. The quality of the ingredients, the presentation and the choice of local wines translated into a gastronomic experience which will be remembered for a long time. Eat inside, or weather-permitting, on the terrace, just off a small town square. You'll smile at the idiosyncratic way the menu is delivered to the table. I'll not say how because that's for you to find out.Denis, the host, speaks good English, has a dry sense of humour and will take time to explain the menu items and where they are sourced. Prompt service, great French food, lovely local wines, all served with a smile. Wish I was eating there tonight. Sigh."
