"Lovely quiet little restaurant run by Brits Roger and Kay. They serve traditonal British pub food fish chips and curries but we started with tapas, which our 2 year old daughter loved. Balti style curry comes in 'French ' strength (almost no chili) but you can ask for 'British ' strength which is a bit more fiery! We 've previously been here for fish chips which is the best I 've had outside the North of England. Delicately cooked with soft, melt in the mouth batter. And best if all it comes with proper chips, not frites. Dessert are worth dieting for a luscious rhubarb crumble for the Mrs and sticky toffee pudding for me, both with real custard. Of course this is France, so all washed down with excellent French and Belgian beers and reasonably priced wine. Service was attentive and friendly. We will definitely go back when they start doing Sunday roast again.... in fact, probably before."
