"We were not sure what to expect with the restaurant name of Santa Fe in France.We were booked in for Sunday lunch as part of the local classic car club outing, so had little choice, but hey what an excellent experience.Our concerns about the ability to cater for 60 hungry classic car owners were soon put to rest.The Sunday lunch is a buffet, a limited but never the less entree bar had salads, salmon mousse, as well as cold meats. For those more adventurous snails in a butter garlic sauce and mussels in a very excellent cream sauce and of course soup.The buffet for the main course is truly extensive, Pork, Chicken, duck, fish, accompanied with a variety of vegetables. But very popular was the beef, carved as you wait, may be a little rare for some tastes, but really divine.Now I was going to say that the Santa Fe does not serve hamburgers, but I would be quite wrong, there sitting on the counter top advising that le hamburger could be cooked on demand, and I have to say a great faviurite with the kids.I did not venture into the sweets, too full up from the previous courses, nor did we buy wine as the president of the club is a vigneron, and supplied his own wine for club members.The restaurant was packed, notably by locals who know a good restaurant when they find it, so I would recommend booking.All in all a great meal in a friendly atmosphere. We will return."
