"The food is very good, in a pleasant setting with fast, friendly and professional service. Inside or outside on the terrace in the sun with a superb panorama. There are dishes for everyone, from snails to pizza (Dahut is my favorite), made by a real pizza chef on site. The only downside is that you can't really book and you have to be patient. But the wait is reduced quite quickly and there is the possibility of having a drink while waiting. An establishment that really deserves to eat there."
