"the good evening, first of all, I want to tell you my flame for Indian gastronomy, for more than 20 years, I have swept Indian or Pakistani restaurants and in several cities of france, from south to north, mme as in the belgium and I can assure you that never an Indian restaurant had given me as much satisfaction to the fringe of the dishes, it is the character also served of the prices, the best baking sauce the staff has undeniable relational qualits, and it is extremely rare in this profession that you say thank me (the rceptionist greetings, her husband the chief and the two young waiters) all my copitations! The bull."
