Valencia
Da AntonellaValencia

Da AntonellaValencia

Marques de San Juan, 19 BAJOIZQA, 46015, Valencia, Spain

Pizza • Queso • Pastas • Italiano


"restaurant with Italian cuisine menu mainly, we went to dinner on a Saturday, recommending to book before, I book with some in advance but it is the typical site that one day is very available and another is complete. We ask: the drink: a water of aquarius (in canolallin) a detail that the glass that give you with such a drink has an ice and a slice of lemon, really refreshes a lot, we went after a few hours in the bell bowl and helped us enough to recover liquids. the incoming: of potatoes with bacon and cheese that are delicious, recommended for two people. first dish: my companion asked penne formaggi presentation very good, for our regret the cheeses give it a too strong taste for our drop saturaba quite, ignoring that the dish was very good. I penne antonella spectacular presentation (set photo,) wanted to try something new and instead of disappointing me surprised, it is pasta with a very soft green salsa next to some herbs that do not match your attention, a perfect mix to my opinion, unfortunately I was quite full and I couldn't finish the dish, I didn't see anything bad, I recommended I don't usually change my food preferences in restaurants but next time I came to eat. dessert: very pretty presentation. They have different desserts and as soon as we saw the brownie we knew that we would ask for our surprise comes accompanied by a ball of vanilla ice cream, a combination of flavors that in particular is of the best I have tried. brownie is a rectangle approximately of thickness and very well done. the spectacular vanilla ice cream, extraditable adds a few pieces of what seems to be white chocolate that gives it a delicious crispy. The freshness of the ice cream and the warm brownie is a dessert that if you do not give you any rejection of the two flavors you have to ask if or yes. Although I have said very good things I have to add sticks, which are the reasons why I don't give the drink, I have not remembered to look at the water bottle, but the aquarius bottles serve you open, an important failure that I think should correct, others that it is very good to open the bottles in front of the customers, you do not worry and have all the confidence that has not yet happened to the content, The men's bathroom has a pretty serious problem, which I think should fix it as soon as possible, the installed switch is not the corresponding of the embellisher it has, I ask you to be careful since if a child, person with any incapacity or problems like view could get the finger bad and suffer a serious injury, there is the differential that protects in these cases but does not remove that risk. covid: they have disinfectant gel . obligatory the mask inside. They don't have prevention screen at the counter. Covid dni passport is necessary. customer service: very good attention on the part of the girls, attempts from time to time in case we needed something to ask themselves without having to raise the voice. very friendly staff with the desire to work, they are very happy. without delay when serving the dishes."

Okay Lah (el Quinto Sabor)

Okay Lah (el Quinto Sabor)

Carrer De Les Garrigues, 15, 46001 València, Spain, Valencia

Carne • Asiático • Hawaiano • Tailandés


"I give 1 star because the waitresses were very nice and they even carried a table for us outside. It was my birthday dinner and first time in Valencia, I was so incredibly disappointed to have spent my bday dinner here. The food is not good. We (two vegans went there with two carnivores and non of us could finish their plate. We ordered crispy pan-fried Gyoza, which were NOT fried at all, they were at most a little steamed but the filling was half raw and the dough also half raw. I ordered the red curry with seitan. I don’t know what that was but it was double baked something cooked in a sauce which to me did not taste like curry at all, it was super floury, I could not eat it. Also, they use a digital menu to order (don’t get fooled by the images , so we put all dishes we wanted into our shopping cart and the waitress took a picture of our phones with the cart showing, which was fine, but when I selected the curry I could only choose between red or green curry. So I chose red. The food came and everyone got rice or noodles with their food, for me the waitress then asked „oh did you want rice or noodles? It didn’t say in my photo“ … So I then had to wait for another 10 min for rice to be served, while the others started to eat. But anyway, we quickly started to discard the food, all of us were shocked by the taste and bad quality. My boyfriend (vegan had the soy meat sweet and sour which tasted like someone just poured uncle bens sauce from the glass on some soy meat. Disgusting. He is not a picky eater, I must add, but he stopped eating it. My Vietnamese friend who loves a good Korean meal ordered Korean short ribs, she was equally disgusted by the taste. The served dishes also did not look tasty, so we did not take a picture of it. Another negative point is the price… the dishes were so expensive. We had a fancy lunch in Barcelona the same day which was incredible (Teresa Carles in Barcelona, if you ever want to try it and the dish cost 13,90€ and this inedible red something curry cost 13,75€ … the horrible Korean ribs were even 17,50€ all on all we did not finish our meals by even half of it and yet paid 92€ (well including drinks, which were „okay“ … I do not recommend this place at all. To be quite honest, we already were a bit suspicious when we saw they offer all sorts of Asian food (incl indian, Japanese, Chinese, Korean, Thai, Vietnamese etc but the recommendations in the happy cow app let us to believe it is a worth a try."

Helen Berger

Helen Berger

Calle De Las Comedias 22, 46003, Valencia, Spain

Español • Desayuno • Hamburguesa • Mediterráneo


"En un céntrico hotel del mismo nombre se sitúa Helen Berger, del grupo Stay Valencia. El restaurante se integra perfectamente en la recepción del hotel, su decoración sin salirse de los cánones es cuidada y resultona, el lugar mola. Estupendamente atendidos empezamos marchando un doble, grande, como debe ser y una copa de vino blanco para acompañar la decisión de la carta. La carta no se sale mucho de lo habitual, steak tartar, hamburguesas, carnes, pescado, poca novedad, pero con ganas de probarlos. Empezamos por una ostra emulsionada, que estaba riquísima, posteriormente seguimos por un socorrido cebiche de corvina, muy rico pero un punto picante, lo acompañamos con pan , muy bueno, pero ojo pica te. De principales pedimos para compartir steak tartar servido sobre tuétano, otro clásico, pero muy bien presentado, no tan sentido como el ceviche. Y otro plato que comienza a asomarse con asiduidad por las cartas es el sandwich de pastrami, no tan sorprendente, lo hace sombra a otros pastramis por más que estuviera rico. De postre nos salimos de lo habitual, chocolate y decidimos elegir un lemon pie, que estaba muy bueno, es complicado no cuadrarlo, la galleta tengo que decir que un tanto apelmazada, pero de sabor muy bueno. En definitiva un buen restaurante en el centro de Valencia con una carta corta pero sencilla y no del todo mal de precio, en torno a 80 euros entre dos, con dos consumiciones por persona."