"We will not go back in spite of a very nice and helpful waitress and very good cocktails (even if it was a first for the young barmaid to whom we asked for a **** mary. On the other hand, flee the kitchen: a false foie gras paid full pot, a rumsteak paved requested bleeding and on arrival a fine steak bent in two and harder than the sole, the waitress wins it in the kitchen and returns with another hard bent steak and very poor quality. I think those who come (a priori the accustomed are all in karaoke in the basement. Management replied in my opinion, what I appreciate, but there seems to have been an misunderstanding, I said that the welcome and the cocktails were very good (maybe it was badly written... . I only talked about the kitchen I didn't like and the plate went back half full."
