"We ordered a bottle of Cabernet Sauvignon which was beautiful and served at the perfect temperature. For our main meal we had the most beautifully cooked Chateaubriand that just melted in your mouth, accompanied with roasted vegetables, salad and baked potatoes (chunky potato wedges) all of which were lovely. Sadly we were too full to try a dessert but I imagine it would have been amazing also. The waitress who showed us to our table was very friendly and helpful, even making sure we had a copy of the English menu and the waiter who served our food was very attentive and came to check that everything was ok throughout our meal. Overall we had a fantastic experience and would highly recommend this place for a decent steak."
