Mozzarella Fritta Mozzarella Fritta
Il Ristorantino Dell'avvocato

Il Ristorantino Dell'avvocato

Via Santa Lucia, 115, Naples, Italy, Neapel

Caffè • Gelato • Italiano • Porta Via


"We had dinner here for my fiancé 's birthday and we were delighted. The place is small but welcoming, the staff always helpful and courteous. It is characterized by a refined cuisine that combines with the Neapolitan tradition. The highest quality products are enhanced by the chef who enhances every aspect and nuance. The evening began with a fried mozzarella but with a very delicate frying to which some bread of their own production was added. We then chose a tasting menu to which we added an appetizer including tartare and fresh fish of the day. We also appreciated the naturalness of the flavors that each dish brought with it, from the appetizer with lemon foam, to the spaghetti with clams and the fried second course. All accompanied with a typical wine recommended by the staff who knew how to enhance the various courses. The atmosphere and quality of the dinner remained constant until the end with a tiramisu to which drizzled coffee was added and a crumble with custard and salted caramel with finally limoncello. We also considered the price to be perfectly honest and in line with the area and the quality of the products. A dinner and an experience to try at least once, to indulge in a little luxury for at least one evening Price per person: €80–90 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pasta Con Vongole E E Alga, Fritto Napoletano"

Do Mori Calici Gusto

Do Mori Calici Gusto

Via Giuseppe Garibaldi 40, 30031 Dolo Italia, DOLO, Italy

Caffè • Sushi • Pizza • Asiatico


"L'esperienza in questo locale è stata per me assolutamente terribile. Non posso giudicare il cibo che non ho assaggiato e, visto come sono andate le cose, non lo assaggerò mai. Preferisco invece giudicare la politica e l'atteggiamento nei confronti del cliente. Siamo un tavolo di 12 persone di cui tutti hanno ordinato tranne me, che non volevo consumare nulla per motivi personali. La cameriera con gli occhiali, i capelli lunghi e il rossetto rosso acceso mi ha detto che c'era l'obbligo di consumare. Sono stato costretto a ordinare... Credo che di fronte a una situazione del genere (tavolo di 12 persone, non due o tre) il buon senso avrebbe dovuto prevalere e quindi consentire a una persona che non può/vuole consumare di restare comunque seduta al tavolo. In risposta al suo messaggio del 04/03/2024, gentile signora, il tono della sua risposta parla da solo. Gli ordini includevano diversi aperitivi tra cui spritz e Americano, bibite, cocktail analcolici, penso due, poi due vassoi di cicchetti, polpette... il mio caffè, che ho bevuto parzialmente. In totale erano comunque 8 adulti e 4 bambini. Tuttavia, non credo che questo sia il punto. Anzi, ritengo che offendermi chiamandomi ignorante (non importa quante sfumature possa avere questa parola) non sia produttivo né per voi né per l'impressione generale che darete del vostro locale. La mia opinione rimane quella che ho descritto precisamente: se una persona non può/vuole per qualsiasi motivo non noto consumare qualcosa in quel dato momento, secondo me la questione dovrebbe essere valutata con buon senso. Mi sento offeso se la pensate in questo modo, ma non credo sia un buon esempio costruttivo su come gestire una questione critica."

L Antica Brace

L Antica Brace

Auteri 22 Ang. Via Transito, 95121, Catania, Italy

Pizza • Pasta • Carne • Pescare


"I really wanted to try the horse meat meatballs since all “Catanesi” recommend them, and they’ll tell you to visit the area near the Ursino Castel for the best places. I got lucky to find this nice, clean restaurant nearby and I read good reviews online so I entered. They had a few horse meat dishes but I ordered this mixed platter which gave me a good sampling. Definitely got more than expected. I had the mixed platter #2 (horse meat). It was a large plate with a grilled thin steak (like a giant cutlet or thick slice of roast beef), a large, horse meatball , grilled sausage and cipollata (bacon-wrapped green onion) The food was all good and they brought over a basket of bread and the tray with seasoning condiments (salt, pepper, olive oil, hot pepper oil, balsamic vinegar) which I used in different combinations for my platter of meats grilled veggies. The food was tasty even without condiments though. Well, maybe add some salt pepper... Also, I ordered a melon prosciutto antipasto (appetizer), the grilled mixed vegetable side dish (eggplant, mushrooms, zucchini), and an awesome pistachio tiramisu for dessert. All the dishes were very reasonably priced. As there was no breeze on this hot day, I decided to dine inside and the manager turned the A/C on for me. The restaurant is a stones throw from Ursino Castel and a five minute walk from S. Agata's Cathedral Square. Highly recommended!"

Osteria Allegro Pachino

Osteria Allegro Pachino

Via Dei Crociferi 12/13, 00187, Roma, Italy

Cibo • Pizza • Pasta • Istituzione


"What a little gem we happened to stumble upon on our first day in Rome. We were staying by the Trevi Fountain and the crowds had us tired and hungry. We roamed the streets to see what caught our eye and we avoided at all costs, the people on the street begging, I mean enticing, you to come have lunch in their restaurants. We were in the mood for pizza and salad and this hit the mark. The pizza was out of this world. Throughout our trip, we ordered different entrees at every restaurant so we could all try the various tastes. On our first visit here, we started with the arugula salad, had two pizzas (the Eggplant Parmesan was our favorite) and a special offering of mussels and clams in a wine/garlic sauce. Absolutely spectacular. During our stay, we kept commenting on the food, so we went back for lunch another day this time we again had the arugula salad and the eggplant pizza but we added a rigatoni dish after we saw another customer eat it absolutely one of the best pasta dishes we ate the entire time in Italy. It was almost exactly the way my grandmother made it. So, before we left, we went back one more time for dinner had the rigatoni, had a clams and pasta dish, had the pasta arribiata and had a spinach ravioli to die for. Also, get the bruschetta sampler plate. AMAZING! The only thing better than the food was the amazing wait staff. Jewel was one of our favorites. They just made us feel so at home in this quaint, authentic and delicious restaurant! A must try in Rome if you happen to be sandwiched between the thousands of visitors to the Trevi Fountain."