"To be experienced once. But ONLY once. My husband and I went to Fiore for dinner to celebrate my birthday. As a starter, we took the avocado basket , which was delicious and intricately built on the plate. The crackers (which were actually thin pieces of thoroughly dried-out veggies) were good as well and provided us quite some amusement. But then came the main, steamed courses. A masterpiece of tastelessness. In my home country, such dull pieces of steamed chicken would be literally called the chicken from the laundry machine , when any trace of texture or flavour is thoroughly washed away. I honestly struggled through half the plate, but finishing it would have been a heroic act. Overall, the price of one shared starter, two steamed courses, a bottle of water and two teas was 30 euro per person. As a bottomline, I am giving this place the 3 out of 5 for the intricate design of the plates and the delicious starters. I couldn 't give more than that. A few hours after that dinner, I still feel that their second courses could actually be better (and certainly cheaper) cooked at home."
