Vino • Zuppa • Pasta • Pesce
"Very happy we chose to return here for our last night this week. We've eaten in many places over the last week but Pane e Vino is the only one which really chose to use seasonal vegetables. We started with a pecorino flan followed by beautifully prepared pasta with seasonal vegetables or a carbonara. Both dishes were exceptional. I then choose the secondo of artichokes prepared three ways and my companion choose the veal stuffed with asparagus. The host is very helpful, especially ensuring my food was vegetarian and suggesting options. Highly recommended for a slightly off the beaten bath restaurant."
