Belvís - Piatti

Buena opción para no moverte del hotel. Buen producto, buen precio y excelente servicio. Salón elegante y tranquilo. Especialidades licales

We were staying in the splendid hotel Eugenia de Montijo( see separate review) and decided to try the restaurant for lunch.A cosy and well appointed room.Starched table clothes and napkins.Excellent 'gastro ' tapas, great Jamon and a well priced bottle of local Pinot Noir. Recommended.

I visited this restaurant and the hotel therein some time ago and the service was awful. I ordered a bottle of Moët Chandon and, instead of keeping it cool, the sommelier just left it standing on a table next to the heat... this is certainly a proof of being careless with the service. The price of the food does not match the quality at all. A pity... Visualizza piatti

the toledo belvís restaurant is located next to the hotel hall. It offers a traditional kitchen manchega. offers different dishes from the regional cuisine of spanishmanchega, with oils, spices, hunting, orchard, meats, sweets and fruits. it offers wine obtained from one of the best and most extensive vineyards of the variety pinot noir de españa, high pavina.

This restaurant is situated inside the Hotel Palacio Eugenia de Montijo. You have to go into the hotel and the reception staff will direct you to the dining room. The hotel was an old palace and the public rooms are beautiful with marble floors and carved wooden ceilings. It is part of the wonderful Adolpho group of restaurants. When we ate there it was a set menu but none the worse for that. Each of the 4 courses was delicious and the staff were helpful, smiling and friendly. We had a lovely evening in a beautiful dining room and excellent food and wine.

I had the opportunity to visit this restaurant as part of my short visit to Toledo. Honestly my expectations were low and at the end I was impressed by the good taste and presentation of the food. I have ordered Cod portions dip in batter and was fresh and very tasty, fried at the right point. Then I got Grilled Iberian Pork fillet with potatoes cooked at the right point, juicy and very tasty. I finished my dinner with a wonderful Coulant done in the moment. I enjoyed this restaurant, the food and the presentation, the ceiling of the dining room is also amazing. Visualizza piatti