Die Punjabi Lounge - Menu

Vogelsbergstrasse 100, 63679, Schotten, Germany

🛍 Pizza, Pasta, Indisch, Fastfood

4.7 💬 84 Recensioni

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Indisch Scopri i sapori vibranti dell'India con i nostri piatti autentici realizzati con spezie aromatiche, ingredienti freschi e ricette tradizionali, offrendo un ricco arazzo di sapori ad ogni boccone appetitoso.
  • Fastfood Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.

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Hoherodskopfklause Daesch

Hoherodskopfklause Daesch

Am Hoherodskopf 1, 63679 Schotten, Deutschland, Germany

Cafés • Asiatisch • Europäisch • Meeresfrüchte


"As a hiker, one is, of course, happy to find such a place at the destination a defensive stuff for filling the glycogen stores after exhausting march there is in the usual selection, and also the cake offer sounds interesting if we could not try it. But more should not be expected (despite the regularly organized and eagerly advertised Beulches Essens), the card is rather modest. When we ate there on Tuesday, it was very empty, so it shouldn't have been at a full dishwasher that we served the asparagus creams in very simple coffee cups, we really thought we had taken a German cappuccino, because the cream cap sat on top. Should this be a stylistic gag? In any case, the soup spoon hardly came in, and tastefully it also seemed rather unfavorable, because the cream could not really crumble before you came through to the otherwise quite neat soup. The Wiener Schnitzel was of course from the pig, but large and nicely loped, as it belongs, the pommes were also fine. I chose the Rumpsteak with shredded pepper and stone oven bread to €16.90. I don't know what I was expecting, possibly reckoned with a sauce or let me lure through the kind of especially sounding bread, at least the whole matter (without salad) was a bit dry! However, the steak itself was, as desired, exactly fried (medium). The warm Hoppler with vanilla sauce, a baked hare of yeast dough, was a nice tasty. Conclusion: After a hike, the right thing, but nothing for people who want to eat nicely."