El Gusto EspaÑol - Menu

Wiener Gasse 7-9, 2380 Perchtoldsdorf, Austria, Mödling

🛍 Pizza, Spanisch, Europäisch, Meeresfrüchte

4.6 💬 209 Recensioni

Telefono: +4318651127,+436769390428

Indirizzo: Wiener Gasse 7-9, 2380 Perchtoldsdorf, Austria, Mödling

Città: Mödling

Piatti: 6

Recensioni: 209

Sito Web: http://www.espanol.at/

"After we had heard a detailed report on the meat of the Txogitxu rind we also wanted to try it and the restaurant el gusto espanol is also available. because we couldn't decide on the huge selection of tapas we booked the travel ticket. a really great selection of tapas was served, from very tasty cherry pears, over olives, capes, mushrooms, fried shrimps, sardines, pata negra, smoked thun fish, serrano ham, spears with thun fish fresh white bread and much more, as the main course came then the txogit as the 2nd main course there were still noodles of cod meat, muddle, garnel in garlic, otopus in garlic oil and a kind of wormstone pot. in desserts, you have the choice whether to be there or whether it should be sweet. mandelmousse, creme catalana, flan catalan. you are more than tired, but it can be reordered at any time. all in all a beautiful and varied journey through Spain. the service attentive and flink. very good wine selection and advice. a Spanish local that is worth a recommendation in any case. the local is perhaps not authentic for eating the more. the gastgarten rather small but you can also sit in the open when raining well protected. the parking spaces in the park are not protected. we're coming back."

Hugues Hugues

eat excellent, eat very authentic, local in Spanish style! at any time, for small buds in between, as well as for the great hunger!

Indirizzo

Mostra Mappa

Recensioni

Mario
Mario

the local is worth a trip on all occasions...A culinary trip through Spain is also offered locally and this is the best guide for this


Cameron
Cameron

my high expectations were not disappointed. great selection of cold and warm tappas. sometimes a little long waiting times and actually quite expensive - therefore a point to go.


Véronique
Véronique

a planned evening to two was spontaneously a culinary highlight with friends in a homely local. the waiters have felt the necessary and recommended us a sensational wee, the tapas all a pleasure.


Xavier
Xavier

authentic local where you can experience the Spanish hospitality. we like to go back and forth to eat and most preferably round in larger. the tapas are really delicious. I prefer the warm tapas that are very hearty and I always put myself in a holiday mood. is also very nice that the team always takes time for a short chat and also pays attention to whether we still need something.


Tolomeo
Tolomeo

the interieur is comparable to a railway station, the toilets are unworthy of a restaurant. for this is the service flott, funny and endeavored, however exclusively engaged with the ordering and carrying out of the tapas. (table wiping, fresh serviettes.) the tapas menu offer made us curious and now we know exactly how an icy pig tastes. for really hungry ideal, really varied it was not.


Jane
Jane

this spaier belongs to one of my favorite restaurants. the wine selection leaves no wish open. you will be advised first-class. the selection of cold and warm tapas is very large. who is inconclusive can also take the trip and you will be surprised by the kitchen with various tapas. always like to come here. in winter it is recommended to reserve, as this is quite small locally. in summer you can sit in the courtyard in the open.


ავთანდილ
ავთანდილ

we were one of the first guests on weekdays and when entering the almost empty local it seemed simple and we were almost cold. but when leaving the local pulsated it already and there was a loose mood. the service had enough time to inform us enough and was also extremely competent and friendly. we had no pleasure and no time to study the big and somewhat confusing map and decided to mix cold and warm tapas and were not disappointed. the weeping recommendations were of the finest and also the desserts corresponded to our performances. overall it became a cozy evening, you just have to be careful that you are not surprised at the diverse tips and tasty ones when you pay...


Моло
Моло

after a longer absenteeism we briefly reserved a table and then drove the same evening into the el gusto.And what did we find: the quality had not left behind. it was still as excellent as it was in memory.I pulled a point because unfortunately the card is still the same. it was not changed. I think you should think about it at least.A small tipp to the guests: should the children with and their taste buds are set to mcdon. Or they are like "I don't like or I don't like what is that.", then they just leave home. Otherwise, you just get angry.Love kitchen, please don't let down with the quality, but maybe really renew the card. also change your "Spanish journey" by one or another.


Théophile
Théophile

After we had heard a detailed report on the meat of the Txogitxu rind we also wanted to try it and the restaurant el gusto espanol is also available. because we couldn't decide on the huge selection of tapas we booked the travel ticket. a really great selection of tapas was served, from very tasty cherry pears, over olives, capes, mushrooms, fried shrimps, sardines, pata negra, smoked thun fish, serrano ham, spears with thun fish fresh white bread and much more, as the main course came then the txogit as the 2nd main course there were still noodles of cod meat, muddle, garnel in garlic, otopus in garlic oil and a kind of wormstone pot. in desserts, you have the choice whether to be there or...

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Spanisch
  • Europäisch
  • Meeresfrüchte Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Reservierungen

Ristoranti Simili

Clocktower Wien-sÜd

Clocktower Wien-sÜd

Ziegelofengasse 6, 2345 Brunn Am Gebirge, Austria

Cafés • Grill • Kaffee • Steakhaus


"Food is OK ish don't order rare; service is OK, prices too. A bit too over hyped for what they really deliver. The location looks quite cool. Be sure to wear your shades though, as the neon at the entrance will blind you. The interior is heavily sponsored by Harley Davidson. The place is huge. There are 2 floors and we were seated on the 2nd floor. Good that we booked a table, as it was super busy there. Good for them. The menu is quite extensive, drinks and food, there is enough to choose. If you're a burger or steak fan, it seems to be the right place. Service was kind of slow to take the orders. Once orders were taken, they were quick to serve. Also, the staff was well informed about the menu. The dishes itself: I was confused about the size of the servings. Some were quite huge, while others were surprisingly small. Starters are exactly that: starters. Don't expect them to be big. When it comes to the steaks, I selected a 350gr rib eye. I was surprised by the structure of the meat. It seems as if the steak was punctured multiple times to give it it's tenderness. I've eaten steak quite a few times, but I've never seen it with such a structure. I took my steak rare, which means pink inside and lightly charred on the outside. It was pink in the middle, but it was very bleak on the outside. I guess that the grill they use just doesn't have the right temperature to give the steak a good color from the outside while still keeping it pink inside. Or, the steak has just seen the grill, but actually not touched it. If the grill is hot enough, even a rare steak should have those typical grill marks. Some other people had their steak medium, which looked to be better cooked. My rating really is all around the quality of the steak. The restaurant prides itself to be a traditional American restaurant, and suggests it is _the_ place for steaks and burgers. However, don't go there for a rare stake, it seems it's rare to find someone who can actually prepare it properly. I might go check out the burgers, because I liked the atmosphere of the place."