Telefono: +493515004347
Indirizzo: Neumarkt 8 01067 Dresden, London, United Kingdom
Città: London
Piatti: 35
Recensioni: 10862
Sito Web: http://www.freiberger-schankhaus.de/
"During our last visit to the Saxon capital Dresden we ate in the “Freiberger Schankhaus” for the evening bread, now for the second time. In the original atmosphere we feel quite comfortable. The dark and harmonious interior makes the stay pleasant. The very attentive, diligent and always nice ladies and gentlemen of the service do their rest. After we had found a free table without pre-order, we ordered a freshly tapped Freiberger beer for the evening bread, a glass filled with half a liter of one of the Freiberger beer specialties. It is not really necessary to mention that they are good. The following beers were offered for us: cellar beer, bright, natural, strong and aromatic – fresh, bock beer, dark brown, caramel malt-concrete, savory and full-bodied, pils, golden yellow, herb – fresh and hop-concrete as well as black beer, roast-malzaromatic and full-bodied. The 2022 prices are 0.3 liters for 3,90 €, 0.5 liter for 4,90 € or 1 liter for 8,90 €. But there was also the whole offer on a board, the Freiberger PRO-BIER-SET with Pils, Bockbier, Schwarzbier and Kellerbier, so 4 x 0.1 liter for 8,50 € (2018 there were still 5,90 €, see photo! We didn't want to do that. Since the first round of us had already been emptied before eating, I ordered one more set, with significantly less air than in the back glasses. What we have taken can you see on the pictures. It tasted very good to us as expected. The relatively short card offers regional-rustic, Saxon Bohemian cuisine and offers for almost everyone a lunch or evening bread offer to do something with hunger. As mentioned above, we arrived for the second time at the end of March 2022, because we were very satisfied with food and drink during the first visit. During the first visit we had a salad, once for my sweetheart, the rustic mall pan with pork roast, roasted blood sausage and grill sausages with bacon and sauerkraut and roasted potatoes. On my plate were a rossin with red cabbage and lumps. For me, there was still what my treasure didn't make or didn't want to make, so I exchanged my empty plate for the almost empty plate from her. Both dishes were not on the map during our last visit. During our second visit, I found a delicate beer goulash with red cabbage in real Bohemian dumplings on my plate, my treasure was also very satisfied with the pork carving of Viennese style served with colorful salad nest on fries. The customer’s tool in the “Freiberger Schankhaus” is in bright beer beer mbels that carry their shell verses of the Saxon Bergmann shymne “Glück auf, Glück auf, der Steiger kommen” in blue writing. I find it a great idea, suitable for the silver and capital of the Saxon mining of Freiberg, incidentally noticed, my home town. Finally, we both had a Freiberger Bockbierbrand from the 1st. Dresdner speciality distillery »Augustus Rex«, proud 4,90 € for 0.2 cl.... The stove in the kitchen is hot and ready for use until an hour before the end of the opening period. The toilets are located on the lower floor and are pleasantly clean. I have almost full score."
Menu - 35 opzioni
Tutti i prezzi sono stime.
Hacker
Hackepeter: Raw minced pork seasoned with salt, pepper, and onions, often served on a bread roll.
Jameson
It was super tasty and the service extremely friendly.
Indirizzo
Recensioni
Anneliese
Es schmeckt! Die Preise sind für Dresden an der Frauenkirche auch Okay!
Bastian
uncanny friendly, very tasty german cuisine and a quaint, beautiful ambience!
Theresa
very tasty, staff very friendly, eating everything was brought as ordered. always liked.
Vojko
The haxe was very dry, but quality cannot be expected if the dishes are brought to the table 15 minutes after ordering. The location itself was very nice, though very heated. The waitress was kind.
Gabrielen
super restaurant with great ambience, the food was excellent just like the waiter we had, he was fast and also very funny, we were thrilled. Since the restaurant was safely booked, the noise level was partly very high, which was not so pleasant. But everything together was great and we like to come back. Thanks for the nice evening!
Aglae
in our 8 days in dresden we visited 2 x this original restaurant. I can only recommend booking especially at the weekend. the personal is super friendly and the food is delicious and arranged with love to detail. Although the restaurant was full, we had to wait neither for the drinks nor for long eating. it was a very nice evening and at our next visit in dresden the Freiberger schankhaus is again on our list
Henriette
Based on the famous regional beer of Saxony, this restaurant prides itself on authentic Saxon cuisine and it does so with a bang. The menu is concise boasting a wide array of beers and local dishes. The top 2 dishes are the Schankhaus Pfanne and the Haxe and These 2 are a must try. The beer compliments the food really well and if you have any trouble pairing it up, The staff are always on hand and will readily help you in attaining that desired goal. Truly a brilliant restaurant in terms of authentic Saxon cuisine and authentic Saxon beer. Cheers
Lola
if we are in dresden, we like to visit this restaurant. the service staff is professional and always friendly and very patient with not always simple guests. we were allowed to experience that when a family was totally in the ton. the menu is not very extensive, but it tastes great for it. I found it a bit marginal that for the exchange of sour wort to red wort was additionally required 1.50 euro. but since the menu has already pointed to this surcharge, I do not draw a point here. I recommend to all cases a previous reservation, at the times of encounter it is very full.
FalkdS
During our last visit to the Saxon capital Dresden we ate in the “Freiberger Schankhaus” for the evening bread, now for the second time. In the original atmosphere we feel quite comfortable. The dark and harmonious interior makes the stay pleasant. The very attentive, diligent and always nice ladies and gentlemen of the service do their rest. After we had found a free table without pre-order, we ordered a freshly tapped Freiberger beer for the evening bread, a glass filled with half a liter of one of the Freiberger beer specialties. It is not really necessary to mention that they are good. The following beers were offered for us: cellar beer, bright, natural, strong and aromatic – fresh, boc...
Categorie
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German Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
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