Hamburgueserias Yogui

Gamazo, 22 LOCAL. 47004. Valladolid, Provincia de Valladolid, Spain

🛍 Bife, Europeo, Mariscos, Hamburguesas

3.7 💬 6836 Recensioni
Hamburgueserias Yogui

Telefono: +34983032415,+34983308121

Indirizzo: Gamazo, 22 LOCAL. 47004. Valladolid, Provincia de Valladolid, Spain

Città: Provincia de Valladolid

Piatti: 5

Recensioni: 6836

Sito Web: http://yoguivalladolid.com/

"Había poca gente, nos atendieron muy rápido. Los camareros muy educados. La comida muy rica aunque notamos que la salsa yogui ya no sabe igual que la que hacía Pedro (el anterior dueño). Aún así muy rico. El plato de patatas fritas naturales abundante (creo que echan caprica y pican un poco, no recuerdo que antes se echara con el anterior dueño). Doy hincapié porque estos 2 platos eran típicos de este bar y de su anterior dueño, el cuál teníamos buena amistad y lo hacía de un modo especial, estaba buenísimo. Nos gustó volver, ya que han pasado varias manos desde que ya no está Pedro y estábamos bastante desilusionados. El otro día salimos contentos."

Menu - 5 opzioni

Tutti i prezzi sono stime.

Guy Guy

very good food, potatoes are amazing and unbeatable staff! I recommend it!

Indirizzo

Mostra Mappa

Recensioni

Guillermo
Guillermo

all very rich, with a fast and effective service. thanks for treating us so well.


Renato
Renato

I am a customer of more years with the satisfaction of good eating an excellent service


Nayara
Nayara

good price and very good burgers, the rest I don't know because I only ask for burgers and potatoes, also very good


Mara
Mara

very good attention of the waitress. price of burguer quality and snacks, well. the drink more expensive than usual.


Монголжин-Гуа
Монголжин-Гуа

friendly, friendly and diligent staff. the place is a small thing, but they make home shipments, take orders to collect and have a terrace. The potatoes are very rich!


Mario
Mario

Hamburguesa sin ser gourmette está rica, el bocadillo de pechuga está muy bueno y las patatas naturales con salsa yogui lo mejor. un 4 estrellas de 5 de manual. con Pedro eran 5 estrellas)


Martín
Martín

is still a good place for a burger, a fish sandwich or a sandwich, accompanied by homemade fries, eyes. but for those who knew the site from before we still notice the absence of a stone, which at the front of the dish gave the locals its well-deserved fame of making one of the best valladolid burgers.


Pedro
Pedro

We are happy with the site, the truth that we usually go when we feel like, the burgers and rich sandwich, what I don't see well is that they do the potatoes and keep them made to then reheat them (my opinion) we pay when we finished we went and we realized the ticket that instead of charging us in the soda cans (just highlight, that in hiding it was putting coca leaf zero, When he comes to us when he comes to it, I tell him to give me the complaint sheet, and he says he's gonna call the boss who doesn't know where he has it, okay.


Elizabeth
Elizabeth

Había poca gente, nos atendieron muy rápido. Los camareros muy educados. La comida muy rica aunque notamos que la salsa yogui ya no sabe igual que la que hacía Pedro (el anterior dueño). Aún así muy rico. El plato de patatas fritas naturales abundante (creo que echan caprica y pican un poco, no recuerdo que antes se echara con el anterior dueño). Doy hincapié porque estos 2 platos eran típicos de este bar y de su anterior dueño, el cuál teníamos buena amistad y lo hacía de un modo especial, estaba buenísimo. Nos gustó volver, ya que han pasado varias manos desde que ya no está Pedro y estábamos bastante desilusionados. El otro día salimos contentos.

Categorie

  • Bife Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.
  • Europeo
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Hamburguesas Hamburger succosi e saporiti realizzati con ingredienti di alta qualità, dalla classica carne di manzo alle opzioni vegetariane uniche, tutti serviti con condimenti freschi e una scelta di patatine fritte tagliate a mano o un'insalata croccante.

Servizi

  • Sacar
  • Asientos
  • Televisión
  • Sirve Alcohol

Ristoranti Simili

Hq International Food

Hq International Food

Calle Macias Picavea No 7, 47003, Valladolid, Spain

Helado • Americano • Comida Rápida • Internacional


"restaurant located in the center of valladolid , a fairly spacious place with a simple decoration. The restaurant menu is not very large but is quite varied, they have dishes from several countries of the world, asia, spider and mexico basically. also have several burgers and children's menu. We went to dinner and asked for all this. To share-Tartar of red tuna with marinated yolk and Wakame alga salad. marinated tuna taquitos with an algae salad and a yema sauce in the background. it was good with the sauce.-Sam of smeared alites to the pan with hoisin sauce, mint, basil and cilantro. pretty good this dish, good brazid flavor of the wings and well marinated.-Arroz of carabineros in wood oven. clay cazuelita with a creamy rice with quite flavor of carabineros , some alioli points quite soft, above carries a carpaccio of carabinero. And then already individual dishes for each one – roasted lamb kebab with yogurt sauce to the curry of the madras , apple and goat cheese. two good kebab , juicy lamb , sweet curry sauce. I lacked some lamb flavor for my drop a more potent touch perhaps to spices or roast.- Galician calf intercot accompanied by potatoes with butter sauce. the entrecot is served cut into a hot salt stone. the meat was quite tender and tasted , the bad that the stone salted too much the meat , had to remove the meat from the stone to eat it because it was too salty.-Carrillette with mushroomed cake , roasted lombard and pumpkin and chirivia cream. The best dish of all , well juicy biscuit , well cooked carrill with a pretty good salsa , the toasted lombard was very rich and the pumpkin cream goes well with the set. it is advisable to try it. After dessert.- Cambert cheese cake and vanilla ice cream : the cake was not bad but the strawberry syrup that put leftover, eats the flavor of the cake, would be better without the.-Carrot cake with white chocolate foam and scrambled carrot. spongy cake, not very sweet, the foam didn't know much about chocolate, the scarchada carrot was good.Summary: a place to try cuisine from several countries, recommended the carrillera and the wings. Too salty intercot. rich bread: with bottles of , lemon cane , master mahou , coffee alone , bread :"