Telefono: +496033970037
Indirizzo: Wetzlarer Str. 25, 35510 Butzbach, Germany
Città: Butzbach
Piatti: 35
Recensioni: 4030
Sito Web: https://www.imbisshofmann.de/
"we have often gone there, but more and more were disappointed. the meat for a döner was almost always in a small pot next to the Döner tips. a fresh meat cut takes place only at the weekend. he collects the meat that would otherwise burn in this burning pot and then in the darker if someone ordered one. the warmed pot meat tastes correspondingly bad and does not have the time of freshly cut meat. another incident was also a cheeky to ask if he can't make tomato in the dark, he said: that there are no tomato today. to ask why he could not cut one of them before my eyes, he also gave no answer. he can also not say a time of the day: good day . the did of going out site, in his loading he did not deserve himself. there is an unwritten law in butzbach and this refers to the 80s imbiss hofmann. he has the nickname tasteless. this name still fits the current last!"
Menu - 35 opzioni
Tutti i prezzi sono stime.
Liesbeth
and I have been going there for 27 years;
Indirizzo
Recensioni
Bianca
the food is delicious and the value for money is also good
Hans-Joachim
very very very very very delicious eating best of the döner
Wenzel
I tried the offer today... super tasty, great alternative, very sharp meat... always happy. Very recommended :
Lena
Die Döner sind weltklasse. Am besten schmecken Sie direkt im Imbiss - mit einem Uludag. Das Interieur ist allerdings ganz unteres Niveau - besser nicht genau hinsehen ...
Virgil
the best döner in a wide circle and also the other dishes can be mouthed well. for a bit a huge selection and the concept with the tables also goes up because only yesterday
Norman
Until the Imbiss Hofmann, I have been enjoying driving with the Zündapp since 1977, although the ZD25 long history in Butzbach is still the best. Today tries: Köfteburger a la Chef, as self-made, super seasoned Patty like the house, is really good in the belly..
Claudio
Große Auswahl an Speisen u Getränken! Leider stimmen die Öffnungszeiten aus dem i net nicht mit denen vom Geschäft überein! Der dänge ist lecker, leider etwas trocken! Die Pommes sind aber der Hammer! So leckere Gewürze darauf..hmmm. Leider ist die Chefin sehr unfreundlich. Lange Wartezeiten!
Ellen
Das Restaurant wird von einem Paar betrieben. Die ist wirklich nett aber er ist leider eine total unfreundliche pfeife.Die Hamburger werden hier frittiert. Das Dönerfleisch erst geschnitten dann in einem Topf warm gehalten. Also die haben echt keine Ahnung wie man mit Lebensmitteln umgeht.Das Essensangebot ist auch sehr gemischt es gibt keine Spezialisierung. Das ist einfach die billig Pommesbude mit Dönerspiess.
Miloslav
we have often gone there, but more and more were disappointed. the meat for a döner was almost always in a small pot next to the Döner tips. a fresh meat cut takes place only at the weekend. he collects the meat that would otherwise burn in this burning pot and then in the darker if someone ordered one. the warmed pot meat tastes correspondingly bad and does not have the time of freshly cut meat. another incident was also a cheeky to ask if he can't make tomato in the dark, he said: that there are no tomato today. to ask why he could not cut one of them before my eyes, he also gave no answer. he can also not say a time of the day: good day . the did of going out site, in his loading he did n...
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