Kebap Kneiple - Piatti

Stöfflerplatz 3, 72770 Reutlingen, Germany

🛍 Pizza, Döner, Burgers, Türkisch

4.3 💬 202 Recensioni

Telefono: +4970722089982

Indirizzo: Stöfflerplatz 3, 72770 Reutlingen, Germany

Città: Reutlingen

Menu Piatti: 35

Recensioni: 202

Sito Web: http://www.kebapkneiple.de/

"Hier gibt es sehr leckere Pizzen (gut belegt, nicht allzudünner Teig, aber saftig von oben und knusprig von unten) , aber auch der Döner und die Burger sind wirklich lecker. Zudem ist das Essen hier vergleichsweise günstig. Schwarzen Tee gibt es aus einem großen Samawar kostenlos zum Essen."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Pizza

Insalate

Turkish Specialties

Burger

Hamburger - 250 Grammi

Specialità Döner

Specialità Miste

Piatti Döner

Pizza - Piccola Ø 26 Cm

Martedì Giorno Della Pizza

Sandwich Döner

Pizza Ripiena Piccante

Spiedini Di Kebab

Doner & Durum

Pizza ∅ 30Cm

Piatti Turchi

Piatti Di Carne

Roland Roland

I didn't like

Indirizzo

Mostra Mappa

Recensioni

User
User

I have not fallen


Ahmet
Ahmet

Man sollte unbedingt mal ausprobieren


Danny
Danny

Guter Imbiss mit internationalen Speisen zum mitnehmen. Visualizza piatti


theElec3city
theElec3city

Super Essen, tolle Stimmung mit Schlager Party. Ehrenmann!


Christian
Christian

Ist ein schöner Ort zum sich zu treffen und was Essen und zu trinken


Jonathan
Jonathan

Schön, dass es Euch in Gönningen gibt. Hier kann man in entspannter Weise Fußball schauen und auch etwas essen. Visualizza piatti


Keven
Keven

Doner tastes good! It's just a shame that you don't always get kebab (often sold out)!! Update: 7:30 p.m. again!! No more kebab again!!!


Cani
Cani

Very nice people. Delicious food very fair prices. Doner kebabs, pizza etc. are always lovingly and freshly prepared. The employees including the “boss” are always friendly. It's nice that you exist in Gönningen. Keep it up and see you soon.


Alexei
Alexei

Hier gibt es sehr leckere Pizzen (gut belegt, nicht allzudünner Teig, aber saftig von oben und knusprig von unten) , aber auch der Döner und die Burger sind wirklich lecker. Zudem ist das Essen hier vergleichsweise günstig. Schwarzen Tee gibt es aus einem großen Samawar kostenlos zum Essen. Visualizza piatti

Reutlingen

Reutlingen

Reutlingen, conosciuta per la sua architettura medievale, offre delizie sveve come Maultaschen e Zwiebelrostbraten, tra paesaggi pittoreschi e una vibrante cultura locale.

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Döner Carni succulente, grigliate e speziate, affettate sottilmente e servite in pane caldo, wrap o su un piatto. Accompagnate da insalate fresche, salse piccanti e condimenti saporiti per un pasto ricco e soddisfacente. Visualizza piatti
  • Burgers Hamburger succosi e saporiti realizzati con ingredienti di alta qualità, dalla classica carne di manzo alle opzioni vegetariane uniche, tutti serviti con condimenti freschi e una scelta di patatine fritte tagliate a mano o un'insalata croccante.
  • Türkisch Concediti i ricchi sapori della Turchia con piatti a base di carni succulente, verdure fresche e spezie aromatiche. Assapora classici come kebab, meze e baklava, portando il gusto vibrante della cucina turca sulla tua tavola.

Ristoranti Simili

Trattoria Mare E Monti

Trattoria Mare E Monti

Bismarckstraße 32, 72764 Reutlingen, Germany, Germany

Piatti • Pizza • Pasta • Mexikanisch • Italienisch


"The “Mare e Monti” is located a short distance from the centre of the eastern town of Reutlingen. The surrounding old town villas and nobler new residential areas are home to a variety of customers to run a restaurant. In summer, people with a glass of Prosecco stand out regularly and wait until a table becomes free. We were looking for a restaurant for the last dinner of our Italian course, so I came back for a year. Ambience Cleanliness The ambience corresponds to the normal average of a Trattoria. Clear terrace with sun protection, not overly decorated, but comfortably embedded between the houses. The interior looks rustic with lots of wood, divided and different rooms. Also here no excessive decoration, but fabric tablecloths, napkins and beautiful wine glasses are a must. The ambience reminds us of a German restaurant, which is more of a kind-bourgeois than an Italian Trattoria. They feel comfortable at the table, even if not all flashes and flashes into the rear corner. The young gentleman of the service is attentive and friendly and likes to explain the dishes of the day ticket. The food goes smoothly to the main dish. Then his interest would be disturbed and we must draw attention to order dessert and espresso. Although the restaurant is quite full, this is no reason to serve the guest until the end. There are simple deductions in the B note. Food beverages The map contains the typical selection of an Italian: antipasti, salads, pasta, pizza, meat and fish. In addition, some daily dishes are always praised on a board at the entrance. We chose: Antipasto Mare e Monti stone bump with potatoes and vegetables Spaghetti alio e olio Ravioli with nuts, Gorgonzola and truffles Grilled shrimp Tiramisu The evening began with a bruschetta from the kitchen, which came just a few minutes before the mixed appetizer plates. So we had on a blow to the aperitif the whole table full of various small treats, from which one could drink to the heart. Vegetables, olives, Vitello Tonnato, Carpaccio and warm baked or grilled vegetables left nothing to be desired. Here I meet the true heart of Italian cuisine. Not too spicy, but tastefully prepared with love from best ingredients, that's it. I've eaten this appetizer several times and it's different every time. A real secret tip. To the main course remained a little time for drinking, wine and **** before it went. My stone butt was pretty moderate. The fillet no longer tasted fresh, was already a bit dry and I'm not a big friend of Panade. I ate much better fish. The white Sauvignon I had chosen at least tasted quite neatly and fits well. My colleagues were satisfied with pasta dressings, especially the ravioli were seemingly exceptionally delicious. There was nothing on the shrimps. I guess I had no luck this time. For Dessert we then chose the Tiramisu. Unfortunately, I had to say here that I had already eaten better. It was simply too watery for my taste and it lacked this irresistible mixture between sweet-creamy, herbal spicy, biscuit soft and liquefied. Conclusion The level in the Mare e Monti seems to have left behind. The antipasto plate is still a secret tip that is completely recommended. But there are weaknesses in the main food and dessert. The service is first nice and friendly, but at some point interest is lost. The ambience is comfortable inside and outside and the price level is not excessive. Hopefully this was just a snapshot with slippers that won't confirm the next time."