"A beautiful address in Avignon-centre. From the entrance to the dessert, everything was perfect. The foie gras with artichokes, very good. The Saint James just cooked to the mother-of-pearl with a lovely generous sauce. The cheese plate that my father and I had taken as a supplement was very well garnished and to finish in beauty, desserts, mine was coconut and that of my father with chocolate. Desserts very greedy and generous. The service is perfect, professional and smiling. I recommend this address to 100"