La Fattoria - Piatti

Schlotthauerstraße 16, 81541, Munich, Germany

🛍 Wein, Fisch, Pasta, Mittelmeer

4.5 💬 2956 Recensioni
La Fattoria

Telefono: +498938051461,+498962231496

Indirizzo: Schlotthauerstraße 16, 81541, Munich, Germany

Città: Munich

Menu Piatti: 7

Recensioni: 2956

Sito Web: http://www.sueddeutsche.de/muenchen/restaurant-la-

"'Ovi, wie den Chef alle nennen, ist immer vor Ort und bedient persönlich. Er ist immer entspannt und freundlich, aber nie aufgesetzt anbiedernd. Die Weine die er einem vorsetzt (es gibt keine Weinkarte) schmecken immer ausgezeichnet. Er bringt immer eine Flasche an den Tisch, abgerechnet wird aber nur das was man tatsächlich getrunken hat. Die Karte ist klein, aber fein! Ob Fischsuppe, Babycalamari auf Babyspinat, Pasta mit Trüffel-Parmesan Sauce oder Fischplatte - es schmeckt wirklich alles fantastisch! Ganz besonders toll sind auch die Desserts, allen voran die Panna Cotta ist ein Traum. Wenn man besondere Wünsche hat, geht der Wirt - wenn denn die Zutaten vorhanden sind - immer gerne darauf ein. Ein wirklich tolles, unaufgeregtes Lokal mit entspannter Atmosphäre und angenehmen Publikum. Bei gutem Wetter kann man auch draußen sitzen."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Pasta

Frutti Di Mare

Dessert

Pizza

Mellie Mellie

best italian restaurant in town! outstanding service, incredible food and the most amazing owner! definitely recommending their truffle pasta that is absolutely delicious!

Indirizzo

Mostra Mappa

Recensioni

Henderson
Henderson

very friendly owner, good food and service. true Italian quality, definitely recommend this for a beautiful meal and wine. more cozy place, beautiful atmosphere, only cash.


Bianca
Bianca

not so good. I have eaten pasta with fish and the quality was not so high. we took a bottle of wine, but was already opened when they gave us. the price was also high and the location is not the best.


Elmo
Elmo

This place is awesome, even if you might have to wait a little at times, there is a great atmosphere and amazing italian dishes. The Patron chooses the wine for you, and it's very advisable to go with his suggestion... Visualizza piatti


Lizzie
Lizzie

there were no pizzas, only pastas and other delicious Italian cuisine. good selection of dressed for vegetarians. my fav pasta with real truffles and dolci from marzipan and tiramisu safe. they can order and share various dishes. very friendly staff.


Elda
Elda

a fabulous restaurant. eating is excellent and the whole round experience is brilliant. the owner is super friendly, helpful and a sure white Italian food and can recommend delicious wine. it is fantastic value for money and I would go very recommend.


Lily
Lily

This restaurant is a real insider tip. Very unusual. The menu is hand written with some unusual dishes. If u don't like something, the owner would adjust everything to your taste. Portions are big. There is no wine list. He just put a bottle on...the table. If you like it you keep it. Otherwise you'll get another bottle. I have been their several times and the wines were always very good. The owner is a little bit chaotic and in some days he doesn't have everything he wrote on the menu, but this is part of the local charm. He is very generous with deserts and digestives. This place is a real secret. Visualizza piatti


Simão
Simão

It feels like you are in Italy at a friends house! If you order wine white or red you get the bottle on the tabel an you decide how much you drink. If it's half a bottle you pay only half the bottle....The service is super friendly and open hearted! Sometimes it takes a little while and there is time for an Apéro and then you get the best pasta I know. Typical recipies no fake-fancy-stuff but real, down-to-earth and extremly tasty italien food in hugh portions. Here cooks someone who loves and understands the ingrediences. MUST: try the selfmade/homemade desert-plate with a variety of different italian specialies!


Marko
Marko

As this little neighbourhood Italian is basically a one man show, be prepared for a wait on Friday and Saturday evenings when the restaurant is super busy. However, the dining experience more than makes up for this. The unique approach of opening bottles of wine...to let the patrons choose their favourite and then to charge only for what they have consumed, works really well for me. The food is delicious, the wines offered go very well with the dishes chosen, the atmosphere is relaxed and happy and the prices are surprisingly modest. Top a lovely course dinner off with a grappa or a scrumptious limoncello on the house and you will go home well fed and truly satisfied.


Antonia
Antonia

'Ovi, wie den Chef alle nennen, ist immer vor Ort und bedient persönlich. Er ist immer entspannt und freundlich, aber nie aufgesetzt anbiedernd. Die Weine die er einem vorsetzt (es gibt keine Weinkarte) schmecken immer ausgezeichnet. Er bringt immer eine Flasche an den Tisch, abgerechnet wird aber nur das was man tatsächlich getrunken hat. Die Karte ist klein, aber fein! Ob Fischsuppe, Babycalamari auf Babyspinat, Pasta mit Trüffel-Parmesan Sauce oder Fischplatte - es schmeckt wirklich alles fantastisch! Ganz besonders toll sind auch die Desserts, allen voran die Panna Cotta ist ein Traum. Wenn man besondere Wünsche hat, geht der Wirt - wenn denn die Zutaten vorhanden sind - immer gerne dara... Visualizza piatti

Munich

Munich

Monaco, conosciuta per la sua architettura storica e i vivaci giardini della birra, è famosa per piatti come Weisswurst, Pretzel e il sostanzioso Schweinshaxe.

Categorie

  • Wein Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Mittelmeer Assapora l'essenza vibrante del Mediterraneo con piatti ispirati alle coste baciate dal sole. Goditi olive fresche, erbe vibranti, ricchi oli d'oliva e una varietà di frutti di mare e carni alla griglia.

Servizi

  • Kellner
  • Sitzplätze
  • Piatti
  • Reservierungen
  • Menu
  • Serviert Alkohol

Ristoranti Simili

Saigon Viet-Thai Restaurant und Biergarten

Saigon Viet-Thai Restaurant und Biergarten

Graf-Lehndorff-Str. 47 | Pächterin Van Su Nguyen, 81929 Munich, Bavaria, Germany, München

Piatti • Pasta • Sushi • Thailändisch • Lieferdienste


"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."

Poseidon Feldkirchen München Gmbh

Poseidon Feldkirchen München Gmbh

Bahnhofstraße 19, 85622 Feldkirchen, Deutschland, Germany

Piatti • Cafés • Sushi • Asiatisch • Europäisch


"I often feel like visiting a Greek restaurant as a short trip to Greece. Pleasant holiday memories come high and winter before the door is quickly forgotten. If you travel with the S-2 from Munich towards Erding, you will find the glimpse of this Greek restaurant at Feldkirchen's tributary station. Large chestnuts with a typical beer garden, a beautifully renovated house. One hopes for a good meal at perhaps cheaper prices than in Munich. The restaurant was well visited when I entered. The guest room consists of two interconnected rooms. The decoration is Greek-altbacken. The tables and chairs are very close to each other. The greeting was very friendly, we were immediately shown a place. An ouzo was also brought together with the menu. The menu did not show any special features, but that was not expected. The number of dishes beats, the variation of the individual dishes is often low. That's relative. I had grilled Gyros with baby calamaris, with rice, Zaziki (remembered to a finished product) and salad. The Gyros was good, the Kalamaris – well and he rest really was not worth a review. The restaurant is recommended, otherwise I would go for a different location for dinner. The beer garden seems worth a trip in summer. The old chestnuts are also very worth seeing without leaves. Other: The toilets are clean but not clean. Rich parking available. S-Bahn at a distance of 30 m."