La Maison Epicure - Menu

Very nice wine and champagne menu with quality French cuisine!

Very good address rather hidden in a hotel. The dishes were very good and fresh.

Probably one of the most disappointing restaurants in ingredient work. No surprise, no emotion, no depth, it's culinary laziness, nothing more or less with regard to the proposed price, hence probably the multiple discounts to try to attract more customers. I'm not advising you this place.

I worked as much as a waitress on noon from 9:00 a.m. to 3:00 p.m. and sometimes when there was no one for the evening I was asked to stay except that when we do 9:00 a.m. without eating it is hard and shameful then at the service I went back to the kitchen there were pasta that was to finish in the trash when I wanted to see in the dish to ask the cook manig

Very good value for money. Very merchant, better go through them live than the fork, you will have the same rate. Menu at 39€ very correct with input, dish and dessert. Friendly staff, despite the old comment of the Haters (Trade Director in a company, I also suffer from competitors or dishonest people). You can go the eyes closed, it’s good, hearty, nice and not too expensive. One point to improve, the framework

Very good value for money. Very negotiating, better go through them alive than the fork, you will have the same rate. Menu at 39€ very correct with input, dish and dessert. Friendly staff, despite the old comment of the Haters (Trade Director in a company, I also suffer from competitors or dishonest people). You can go the eyes closed, it’s good, it’s very good, pleasant and not too expensive. One point to improve, the framework

Bad value for money: the amount is not at the date and the prices are very high for relatively simple dishes. Lack of professionalism on the part of the establishment and its servers: several mistakes such as the wine served in the glass that had already water or the oblivion of the English cream noticed after the end of the dessert... For this budget, there are better addresses! Unfortunately, apart from the terrace that looks pleasant (we weren't there), I don't recommend it.

Especially don't get your feet! I got swindled. At the time of payment, the server turned my attention away while I was typing my code and made me pay an extra €50.00. When the ticket came out, he told me about the error, he refused to pay me back, pretexting that the manager had gone that he had no idea how to use the transcriptor and promising to transfer me the next morning. For 8 days no refund, the manager has taken me by boat by phone. All this for an interestless dinner, ordinary, really too expensive with this scam! Of course, I'm going to file a complaint to crack down on fraud... we have to admit that we hope better when we go to the restaurant.

A swindler's restaurant, and I weigh my words. The food is bad and the cellar is empty, the most serious is not. At the end of the meal, the person who invites us to tick his code, and once the ticket comes out she realizes that the server has added €50.00 on the bill, we spend €747 instead of €247. We ask for immediate but impossible reimbursement, the TPE does not make a refund. We call the manager, Mr. Assoumaki, who asks us to leave an RIB. We are the 25th of June or more than a week after and still no transfer despite many revivals. We are therefore in the unfortunate obligation to prevent the DGCCR on the more than doubtful practices of this institution and to file a file with the Trib...