La Posada De Serrada

Excelente ????, Todo muy rico, productos de muy buena calidad y muy bien cocinados, comida casera, casera. Volveremos sin duda

Todo perfecto! La comida muy rica y tanto el camarero como la camarera súper amables. El menú de fin de semana está riquísimo. Repetiremos seguro :

a fantastic place to enjoy a good meal with family or friends. the magnificent treatment, the excellent food, the ideal environment. We will certainly come back, worth it.

No estuve en hospedado en el hotel. Sólo hicimos una parada para comer y fue un excelente descubrimiento. Todo buenísimo, no hay un mal atasco en la A1,que una comida en este restaurante no te haga cambiar el chip Service: 5 Location: 3

The truth is that it has been short but intense, I have enjoyed it a lot, the quality exceeds the price and the owners are very nice. He reviewed Juani, who is a special person, I will be happy to return as soon as I can, I recommend the Serrada inn 100% 100. Greetings Rooms: 4 Service: 5 Location: 4

We search for a garlic restaurant and find this, which we have been very happy for the site, the quality of the food and the treatment received by nacho. recommended to 100.% we order pepper salad with ventresca, assortment of croquettes, Jew is and carrilleras. all exquisite, thanks to nacho and all the restaurant equipment.

We stayed here on our way to Northern Spain in search of freshness and tranquility. The rooms with everything you need to make your stay pleasant. The inn is very beautiful in an environment that invites relaxation. Not a sound is heard, fresh air, walk through the mountains. Special mention to the treatment provided by the service. Definitely a place to repeat. Rooms: 5 Service: 5 Location: 4

We ate very rich. of Cypriot incomings on the plate and turret. from second lamb chops (my husband said that there were ten) and veal carrillas (the perfect meat, but the salsa got me less because I had a sweet touch, perhaps like the chocolate, that at least I don't appreciate) fries deserve mention to participate. natural, zero aceitosas, perfect gold. spectacular. we didn't get to desserts, but they were made at home. plus, very good attention. I'm looking forward to what you need. If we spend another day there, we'll repeat

We were on our way from Bilbao to Madrid and made a detour to have dinner here. And we're so glad we did. We were greeted like family and the food was equally delicious. You can really feel the love they put into their cooking. The tomatoes are grown by them and the eggs are from their hens. For dessert we had the arroz con leche and flan that they make themselves as well. This was our last dinner in Spain before taking the flight out the next day and probably the most memorable one thanks to La Posada. One tip, call ahead to make sure they are open or to make a reservation.