La Régalade - Piatti

very good dinner with average service. we command the risottoe (fantastic) and the soup potiron (incredible) with the lamb. for dessert - blown. So delicious!

The food was delicious! the setting was a perfectly picturesque Parisian restaurant. white wine was sweet and delicious. The staff was courteous. He was a real son in the area.

We were four people. we have selected different dishes to share. service was fast and efficient. the staff was friendly and very helpful in the selection. We enjoyed our stay there. It's a great place to stop. Visualizza piatti

The service was kind, very kind. . food not so much. the sardines with antree and veal as the main dish were a mixture, without flavor, without salt, kind of hospital food. food needs more soul!! experience was not bad, but I think that for 140€ for 2 people and 1 child, we could eat better on many places on the 14th.

charming little intimate neighborhood bistro with a long history and a new chef. He was crowded with a noisy crowd looking to enjoy their evenings. food is somewhat unique, the cold soup of cucumber, the lamb grilled on a melon bed are examples of it. food was well prepared and pleasant, good wine map with very reasonable prices.

We searched for this restaurant because we have a cookbook containing recipes from the chef and the boy, are we happy to have come. the food is really exceptional, the service was excellent and the great atmosphere. It is now one of our main recommendations for friends who come to betting and want to live something more authentic than normal tourist restaurants in the betting center. Visualizza piatti

I came here with my child and my friends. The waiters welcomed us with a sarcastic laugh (because we're Asians? Never seen my life before), asked my 2-year-old child to stop laughing during dinner (omg) and served us in a really rude way. The most horrific is that 3 of them were constantly mocking us in French (they thought that we did not understand, but I did). Just wow, never come back. A racist and rude restaurant.

I spend a lot of time at paris. It's the worst meal I've had there for a long time. The service was horrible. We took a 3-course meal and waited 45 minutes to order, then 45 minutes between each dish. So dinner lasted more than 3 hours. I should have guessed the service would be horrible when the waiter poured a glass of wine on my neighbor's knees. food was relatively expensive for the neighborhood (37 euros for the menu) and without interest. A tartar aperitif turned out to be just pieces of fish. My wife's main fish dish came 5 minutes after everyone's fish dish and was cold. the wine was good - but too expensive to 39 euros for a coast of the rhône to 20 euros. My friends chose him. They...

Jump a meal in advance because it's a very generous place. the blown to the great marnier was unforgettable. like the special kiss you remember 30 years later. We discussed the reason why this restaurant is such a success with travellers while it is so far away. We have identified hat is very clean with a reassuring retro decor, the servers fortunately lack this odious betting attitude, the quality French ingredients are presented with a theatrical touch so it is fun, the generous portions and the magic of the universe that it all works so well together. The food was delicious from the moment we crossed the doorstep (pâté aux petits cornichons, duck au celeri-rave, etc., chicken aux panais,... Visualizza piatti