La Timba - Piatti

El Vaixell

➤ Castellar 62 17490 Llancà Spain, Llanca

Piatti • Español • Sin Gluten • Tradicional • Comida Rápida

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"Impeccable cuisine: the taste and the products were there. The room is beautiful and well kept but no terrace or opening to the outside, nevertheless, it is worth the detour. Very good value for money and server at the top! Service: Dine in Meal type: Dinner"

El Celler

➤ Carrer Llanca No 8, 17489, El Port de la Selva, Spain

Piatti • Cafés • Kebab • Europeo • Comida Rápida

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"Uns amics de la zona ens van recomanar aquest restaurant fa molt temps. Vam demanar uns xupito de braves que eren espectaculars, una paella que estaba increíble i per tancar el dinar un coulant d'avellana. Ems vam quedar sense paraules. Jo us recomano venir i tastar-ho perquè segurament em quedi curt."

Yukai

➤ Placa Doctor Oriol 47, El Port de la Selva, Spain

Piatti • Cafés • Sushi • Europeo • Mariscos

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"La millor experiència gastronòmica japonesa en molt de temps. Si us agrada la Mar d'amunt i voleu un moment de plaer gustatiu, no us perdeu aquest lloc. Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tataki de Magret d' Ànec Amb Food I Salsa Miso, Mixto de Atun Y Salmón"

L'encesa

➤ Ctra. Llanca A Port De La Selva, Km 1, El Port de la Selva, Spain

Piatti • Cafés • Europeo • Mariscos • Asiático

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"visit to the restaurant with the most privileged views of the entire port of the jungle: @encesa_restaurant . located in full round road its large terrace allows to contemplate all the postcard of the fishing village of the port of the jungle, with so many boats that arrive to the port or its bell tower characteristic. sea kitchen, as it could not be otherwise, with bold touches that transform any dish from remarkable to excellent. If you try the mussels on the panties, you don't want to eat them otherwise. its octopus sea and mountain, with pork potato, a match. or the fresquísimos calamares a la Andaluza, with a classic alioli, of those of before, and another black garlic with incredible notes of sweetness and licorice. With rice we didn't succeed. excess kitchen for a dish that was not missing first class marine ingredients. . the braise remains present during desserts. I'm shaking the xuxo chocolate to the pan. typical dessert of thorn and province, which consists of a mass usually full of pastry cream, in this case replaced by chocolate. quality products and proximity to the brasa as protagonist. follow me in instagram: @gastrotip"

Gelats Galiana

➤ Carrrer Platja, 16, 17489, El Port de la Selva, Spain

Piatti • Sushi • Europeo • Asiático • Vegetariano

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"La gelateria per excel.lencia, amb els seus gelats artesans, elaborats amb ingredients de primera, es nota en el seu sabor cremós i gustós q. Tenen molta varietat de gustos, i invenció pròpia, gaudint de nous sabors i combinacions espectaculars. Tenen un ampli horari per gaudir d'un passeig i gelat sigui per la tarde o nit. Molt concorregut, els nois i les noies atenent són ràpids i amb atenció. Tenen diversos productes que pots anar variant, i probar gelats amb totes les seves formes, granissat, creps, gofres ... Als infants els hi encanta! Deixa't endur per nous sabors, et sorprenen."