Le Bistrot Des Copains

We were a group of 64 people that we were very well welcomed personal smiles and available

Very good kitchen. staff discreet and efficient. restaurant room not very strong. restaurant to advise.

Restaurant great both on the decor and on the kitchen and staff very pleasant frame and nickel service. I strongly recommend. And budget side is very affordable

Very disappointing waking, reserved in advance for our stay in Strasbourg. Meal served cold, no wine offered with dishes, presentation of plates as to the canteen, service touched full whip by the Covid self saying. For €65 the prepaid menu, we expect much better. Not to advise.

I think that the 5 stars put by people must be friends ..... Too long ....plat reversed...cold it is not worth 65 € 1 meal... regulated the Christmas menu even if it lacks staff can better organize.. it was video gag...I hope that the rest of the year is better .. a little commercial evening ...

A surprising design of the reception: a wolf from the restaurant we forgot to note your reservation, and an encouragement to leave the premises very quickly you would be the prime minister that it would change nothing. From my life I was never as badly welcomed. Difficult to evaluate the kitchen in this case. But restoration is also a welcome issue.

Excellent! a real happiness after a long walk to the markets of Noel under -5 degrees! warm atmosphere, and super nice velvet carrots with traditional Munster darts and a gratin for my companion chocolate cake and apple pear compote with vanilla mascarpone and caramel ice... murder! Without forgetting a Gewurtz sublimissima and a terrible Riesling! Happy holidays to all

How to spoil a party!!! To say that the people of the kitchen probably made the menu of the 31 with passion, to say that all the guests present had booked and paid a meal in advance to 78€... and that everything, I say well, ended in a catastrophic way. 1 hour waiting to receive the first dish, we ordered the wine of our arrival, he had to raise the voice to get the drink... The dishes all arrived cold, not an excuse if it is an extra who obviously knew his profession, a real scandal!!! We were hostages, sad meals, unstable atmosphere!!! To escape!

On the eve of the New Year, in the same room as Mr. Bédat Catastrophic Service: 1h15 waiting to get the first dish, foie gras) after lifting the tone The menu was completely prepaid otherwise I will be gone The dishes arrived cold, the server had difficulty knowing who had already been served. Isolated evening in a small room downstairs, 16 people in all, we had time to sympathize) while in the large room everything was fine ...3h30 at the restaurant My husband brought the boss, because there was no explanation in the room Pretext that the staff missed, cause Covid... we finally offered bad food at midnight because my husband asked for a bad meal drinks...