Le Fanal - Menu

31 Promenade Robert Schuman, 06190 Roquebrune-Cap-Martin, France

🛍 Italien, Européen, Français, Fruit De Mer

3.3 💬 127 Recensioni
Le Fanal

Telefono: +33493355380

Indirizzo: 31 Promenade Robert Schuman, 06190 Roquebrune-Cap-Martin, France

Città: Roquebrune-Cap-Martin

Piatti: 6

Recensioni: 127

Sito Web: http://www.facebook.com/plagelefanalrcm/

"We started with a drink which tasted diffrent than expected. Mycket wife ordered seafood and I orderded a nice entrecote. My wifes food was ok but my meat, I ordered the meat medium, was hard to chew. It's really bad to get a 22 euro...entrecote and not be able to eat it. When we were finished the staff asken if everything was ok. I when told how the meat was and the man excused him selfe and said that I should have complained earlier so they could have given me a new plate. Thats of course correct but should I when have been eating alone since my wife should have been ready by the time I had got my new plate? If you charge 22 euro for a piece of meat its up to the restaurant to see to that is good. Its not the customer Who should see to this. We were offered a Limoncello to smooth things over, but that is what a good restaurant serves you for free when you spend 80 euros."

Menu - 6 opzioni

Tutti i prezzi sono stime.

Carla Carla

we were almost treated from the beginning as a second citizen! pity when the cook was good, but in front of the house

Indirizzo

Mostra Mappa

Recensioni

Audreanne
Audreanne

menu with limited choice adult restaurant no fit for children frame cold access beach dangerous by a staircase in iron rusted no mattresses on the decks and really high prices


Marcus
Marcus

We all got great food again! Visited a year ago. We ate a pizza, tagliatelle sea food and fish n ships. Price on normal level or the area. Small and busy restaurant. Great view.


Arthur
Arthur

terrible experience. good if they are satisfied with the meal times, but nightmare when they begin to be like us. owner is rude and aggressive. look at the reviews of the surrounding restaurants. much better.


Jorge
Jorge

positioned directly at the sea, the restaurant is designed to shield the road, which helps to give a relaxing atmosphere. the staff was efficient and the quality of the meal was very good. would like to visit again.


John
John

Tried the 80€ grilled seafood for two, it was quite overprised (50€ or even less would be a much more appropriate price for the dish), and unfortunately it was served a bit cold which was disappointing. Other than that it was pretty good overall.


Audreanne
Audreanne

Merita venire a cena qua anche solo per la vista e l'atmosfera super rilassante. Abbiamo cenato in veranda sulla spiaggia con la vista del mare e le onde leggere che ci cullavano durante la cena. Una birra chiara ed un piatto con hamburger di manzo e patate fritte. Nulla di sublime ma molto buono e di qualità. Caffè e grappa. Et voila' !


Anny
Anny

Proprio sulla spiaggia di Roquebrune, a mio parere è ben oltre lo standard medio di tanti ristoranti sul lungo mare della Costa Azzurra: i piatti sono abbondanti e ben impiantati, le materie prime fresche e di buona qualità, la location affascinante. Abbiamo gustato un calamaro alla griglia, un'insalata di mare, una nicoise e un Cesare salad e un menu bimbo. Da migliorare la cortesia di alcuni componenti dello staff. Il prezzo è relativamente elevato, ma non oltre lo standard della Costa Azzurra.


Carla
Carla

Locale sul lungomare, sembrava carino. Siamo arrivati alle 21:55 e ci hanno comunque fatto accomodare anche le cucina chiude alle 22:00, dovevamo solo scegliere in fretta. Poiché la cucina non aveva molte proposte, abbiamo scelto di mangiare una pizza. Niente di eccezionale e tra l'altro carissime: una pizza margherita 10,50 euro e una ai frutti di mare 18,00 euro. Mentre mangiavo la pizza ho posato un attimo le posate per leggere un messaggio sul cellulare e mi stavano portando via il piatto. Dopo averci chiesto se volevamo un dolce o un caffè, alla nostra risposta negativa, ci hanno comunque lasciato un caffè sul tavolo e se ne sono andati. Naturalmente li abbiamo richiamati per l'errore....


Thomas
Thomas

We started with a drink which tasted diffrent than expected. Mycket wife ordered seafood and I orderded a nice entrecote. My wifes food was ok but my meat, I ordered the meat medium, was hard to chew. It's really bad to get a 22 euro...entrecote and not be able to eat it. When we were finished the staff asken if everything was ok. I when told how the meat was and the man excused him selfe and said that I should have complained earlier so they could have given me a new plate. Thats of course correct but should I when have been eating alone since my wife should have been ready by the time I had got my new plate? If you charge 22 euro for a piece of meat its up to the restaurant to see to that...

Categorie

  • Italien Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Sièges
  • Enfants
  • Serveurs
  • Livraison

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Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Italien • Européen • Français • Fruit De Mer


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."