Le Mont Thabor - Piatti

I had lunch here one day. I was not impressed with the food. This little restaurant was filled with local people though. It was almost next to my hotel.

excellent little Parisian brewery. reception and kitchen with topcarte of the day with dishes at 12 euros and desserts at 3.50 everything is home attention few electives can have lunch. restricted places

It is a pleasure to find a small family restaurant in the middle of the many tourist places and inexpensive. good cuisine, warm welcome and divine chocolate mousse!! perfect for a break between two ballads. Visualizza piatti

a small selection of very classic dishes (12€, 3rd dessert) between the rue de rivoli and the fbg st honored. nice reception but frame without any fioriture. food not sought and of very medium quality. only, if you want a small price.

in a paris area of the most expensive, where for eating or taking a soda you would have to sell a non-vital organ to pay the bill, you will find the mont thabor. a very familiar restaurant, run by an equal marriage of variopinto, a very good option to eat authentic French food. splendid attention and great speed of service. homemade food. make you feel at home, all for the modest price of 12 euros per person.

We were walking around the Louvre and the shops, and thinking where to eat good quality french food, that is not very expensive as well. This is honestly one extraordinary finding!! The food was absolutely fantastic. The restaurant inside is very simple, the chef/waiter is one of the kindest people I met in Paris, and the overall experience made my last day surely the best. I would recommend it to everyone I know going to Paris! Visualizza piatti

Walked down Mt Thabor looking for a restaurant on a rainy weekend in Paris and literally stumbled on Le Mont Thabor. Two tables wide and packed with all locals. Every main was €12. We had half chicken with mustard sauce and cous cous with chicken and merguez. Others were having steak and pasta, pasta Bolognese, Escalope de veau Milanese, Pave de Saumon or Emince de confit de gisier de volaille. They were literally waiting outside in the rain.

We took the last table just as some young men came out on a whim and we were not disappointed. The place was full of locals but we were still treated warm and friendly. The hand written menu was in French but the server took the time to roughly translate to English for us. We tried three different plates( veal, free range chicken and roast beef) and all very good. All plates included small glass of wine, of which I said no and was given a small glass of orange juice without asking. Water is provided without asking as well. On recommendation from another reviewer we tried the chocolate mousse, very good but even better was the creme de caramel (like flan with caramel sauce).

This tiny restaurant was quite a good find. The plat du jour gives you many selections and we had a good sampling- chicken, salmon quiche and veal. Everyone of us was pleased with our meal. My veal was shockingly good perfectly prepared with excellent Milanese sauce. My side of green beans was tasty, too. The tiny restaurant has very little space, but it is used well. The chef/host rushes up and down the only aisle granting everyone's wishes. I wanted more sauce for my veal and it was delivered almost instantly. The place is frequented by local white collar clientele who pay with vouchers and seem like regulars. I can understand why. I'd eat there every day if I could, if fact we will be goi... Visualizza piatti