Le Quetzal - Piatti

Dinner twice during the Cornish holidays. Simple but good food. Fresh products. A bit of a... crazy service but in an excellent atmosphere. We laughed a lot.

nice little restaurant. simple kitchen and ratio quality very good price. retro atmosphere and good music here no chichi a bar/resto old as I love them. The boss is super nice.

Want to take a quiet break in the city centre?a good dish of the day without taking a head at noon. Ideal.Inside or on the terrace, an efficient and easy service. a classic but good kitchen. Visualizza piatti

Eight of which two little ones, find a restaurant at 1:00, complicated!! the boss has put us in place a table, the hot meal, good, brief all be well, the 5th star with a smile in addition! but we understand the end of a rough service,

Small promising brewery but which, unfortunately, does not keep all its promises...Moules bon, st jacques, that I suspect of being frozen, but good malgres all and medium fries...Frozen desserts. No bread.You must be content with your "apero" glass to drink water.Server limit...No transcendent.

by strolling into quimper we discovered this little brewery, it doesn't pay for a mine but we were hungry and a table was free on the terrace. We opted for cream fried mussels and sincerely it was divine I had never eaten so good (9,80 the serving) the welcome is simple, and without chichivraily a pleasant moment Visualizza piatti

We stopped for a moment to order some moules-frites marinieres (mussels), a white wine and a beer. They treated us very well and very quickly. They speak English. Value for money a little high, normal for a tourist place. The toilets can improve but they are good. The mussels are small but very tender. One of the most tender we have tried. Delicious.

Desperately looking for a place for lunch (it was already 14:10), we fell on this brewery where there was room. we settled on a dirty table without being welcomed. the first contact with the waitress was the cleaning of the table, the table sets were smashed half by ground and half on our knees. After 20 minutes of waiting, we ask the waitress at the passage to order, which is what she answers us dryly no. When we're done, this one explains that she has to have other clients come before us to apologize. we went shocked without even lunch, maybe the waitress believed that a young couple would have accepted without saying anything such a lack of respect. To avoid absolutely!

Let's start with the best! again from the square at 13h00 and has a baby chair.Sinon .... too much waiting between the entrance (salade) and the mussels. More than a quarter of an hour to watch his empty plate. We ordered mussels in the curry. A catastrophe! all small, too cooked and probably had to escape the washing. between the countless small shells and other shell tips .... Inadmissible.Management answer: I will be urging our supplier. He gave me molds of st michel instead of the Bouchot. And cooking and cleaning, who do you need to take it? The manager told me she'd gotten over the problem in the kitchen. This did not prevent him from continuing to use it! Not all this. mme proposed to... Visualizza piatti