L'escale - Menu

very good restaurant and also very welcoming, very hearty meals I highly recommend

excellent reception and very good home cooking; the mussels with the auvergne blue sauce are a treat. service is smiling and very effective. The restaurant is open on Sunday. sanitary rules are well applied.

very friendly welcome of our arrival, meals served quickly, good value price, hot goat salad to the top and that of very copyy gizzards, in dish the tender alloyau dip but a sauce would have been welcome, damage. we'll be back with pleasure.

This is a very pleasant, light and airy restaurant in a quiet corner of vichy. On a summer lunchtime we had the lunch. My husband had the steak and I had the fillet of sole with very nice side dishes both at a reasonable price. Good service too.

just passing on the vichy and the discovery of the port of call during a lunch. a bath to fall. and the charm of the boss who will certainly leave you indifferent! an excellent address, but regret not having stayed longer to taste other dishes. Whatever.

just passing on vichy and the discovery of the stopover during a lunch. a bath of tenderness to fall. and the charm of the patron who will certainly leave you indifferent!!!! an excellent address but regret not to have stayed longer to taste other dishes. Whatever.

Three times I had lunch or dinner here during the week-long conference: a large salad, a huge portion of perfect Moiles Frites, and a Charlois steak, all impeccable in their sort, with good house wines. I returned for more and so did many of my fellow conference participants.

My friend and I chose this restaurant when walking past based on the ambience it exuded. It was almost full when we arrived but the waitress was friendly and helpful and set us up at a table outside. We ordered a goat cheese salad, escargot, mussels and tiramisu and all were fresh and tasty. The service was excellent especially considering our waitress was serving 10 other tables alone as well as ours. We would definitely go back

Visited off season, so it was fairly quiet, but the ambiance was still welcoming. I ordered steak, which came with some of the best chips (french fries... I've ever had. The food was great, and the house wine was very good too. The food is massively better than the price would suggest. If you are in Vichy, and fancy a change from crepes, baguettes, etc, then well worth a visit. I think their speciality is seafood, and I did see a couple having moules marinieres, of which, again, there was loads, and it looked pretty good too.